Closing Procedures; Night Switch Operation; Draining Product - H.C Duke & Son Electro-Freeze Genesis Series Operator’s Manual With Illustrated Parts List

ELECTRO FREEZE Soft Serve Model GEN-2080
14

Closing Procedures

14.1

Night Switch Operation

1. In areas where state and local
health codes will allow, the soft serve side
of model GEN-2080 may be switched to
standby, which will allow the freezer to
cycle all night and maintain approximately
38°F (3.3°C) or lower product in the
cylinder and cabinet.
2. To switch the freezer to the
standby mode press L2 or R2 (figure 14-1)
3. Remove serrated nozzle and
Figure 14-1
14.2

Draining Product

At the end of each day of operation, the freezer must be rinsed, sanitized, and
disassembled. The parts also must be washed, rinsed, sanitized, and prepared for
reassembly.
To remove frozen product from the
cylinders:
1. Press the L1 & R1 keys to enter
"CLEAN" mode.
Cover - Must be
in place to operate.
Mix Level
Probe Cord
Mix Pickup Tube
Mix Tank
Mix Level Probe
Figure 14-1
56
4
10 2
clean the drip tray assembly and all
soiled surfaces with soap and water. Use
sanitizing solution in a spray bottle and
brush to clean the bottom of the plunger
openings.
6. To start the machine after using
standby mode press 4
Before replacing sanitized nozzle, use
a small brush and sanitizer to clean the
bottom of the plunger openings.
5 6 7 8 9
LEFT RIGHT
OFF OFF
L1 L2 R1 R2
1
2. In "CLEAN" mode press L1 & R1 to
turn the beaters on and let the beaters
run for 5 minutes. This will allow the
product in the cylinders to soften.
3. In the cabinet below (see figure 9-1).
Disconnect the mix probe cords from
the back of the cabinet.
4. Remove each mix tanks while pulling
the stainless steel pickup tube from
the mix tank. Place the pickup tubes
in a clean sanitized container.
Cover - Must be
5. Mix must be handled according to
in place to operate.
local health codes.
Mix Level
Probe Cord
6. Place a clean sanitized container
under the dispensing head.
Mix Pickup Tube
Mix Tank
7. Very slowly open the side spigots and
dispense the semi-frozen product until
Mix Level Probe
it quits dispensing. To eliminate waste,
dispense as much as possible for use
in pints, quarts, and/or novelties.
(figure 14-1).
4
2 3
— continued
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