Operating Menu - Watts Aerco Innovation 800 User Manual

Innovation Hot Water Hot Water Boiler User Manual

3.4 OPERATING MENU

The Operating menu displays a number of key operating parameters for the unit, as listed in
Table 3-2. This menu is "Read-Only" and does not allow personnel to change or adjust any
displayed items. It can therefore be viewed at any time without entering a password. Pressing
the ▲ arrow key to display the menu items in the order listed (top-down). Pressing the ▼ arrow
key will display the menu items in reverse order (bottom-up).
A full description of each item appears in Table A-1 of Appendix A – Innovation Menu Item
Descriptions.
Menu Item Display
1 Active Setpoint
2 Inlet Temp
3 Air Temp
4 * Outdoor Temp
5 Valve Position In
6 Exhaust Temp
7 Valve Position Out
8 FFWD Temp
9 Flame Strength
10 Oxygen Level
11 Ignition Time
12 SSOV Time to OPN
13 Run Cycles
14 Run Hours
15 Fault Log
The Outdoor Temp display item shown with an asterisk in Table 3-2 will not
be displayed unless the Outdoor Sensor function has been enabled in the
Configuration menu (Table 3-4).
OMM-0120_0A
GF-128-I
CHAPTER 3 – OPERATION
Table 3-2: Operating Menu
Available Choices or Limits
Minimum
40°F (4.4 °C)
30°F (-1.1°C)
-70°F (-56.7°C)
-70°F (-56.7°C)
0%
40°F (4.4°C)
0%
30°F (-1.1°C)
0%
-32%
0.00
0.00
0
0
0
* NOTE
AERCO International, Inc. • 100 Oritani Dr. • Blauvelt, NY 10913
Phone: 800-526-0288
- INTERNATIONAL
Appears only if enabled
in the following menu:
Maximum
190°F (87.8°C)
240°F (115.6°C)
245°F (118.3°C)
130°F (54.4°C)
100%
560°F (293.3°C)
100%
240°F (115.6°C)
100%
32%
10.00
10.00
999,999,999
999,999,999
19
Calibration Menu
Configuration Menu
Calibration Menu
Calibration Menu
Page 39 of 174
11/15/2016