Samsung MC28M6055C Series User Manual page 91

Code Food Serving size
7-22 Pickled 350-400 g
Chicken
Instructions
In microwave safe glass bowl add oil, ginger, red chili
powder and chicken. Mix it well and cook. When the
beeps, add all other ingredients. Mix it well and press a
START/+30s button.
NOTE
Instead of chicken, fish and prawns can be used.
7-23 Nargisi 500-600 g
Kofta
Instructions
Cook the minced meat for about 20 minutes with the
quartered onions, green chillies, chopped ginger and garlic
cloves. Once cooked beat 1 egg into the mixture. Coat the
boiled eggs with the mince. Fry the coated eggs in hot oil
and keep aside. In a microwave safe glass bowl add all the
ingredients and cook. When the beeps, stir well and cook
again.
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Ingredients
Boneless chicken - 250 g (cut into long
and thin strips), Red chili powder - ½ tsp.,
Vinegar - 4 tbsp., Sugar - 1 tbsp., Soya
sauce - 1 tsp., Tomato sauce - 2 tbsp., Oil
- 2 tbsp., Salt and sugar as per your taste.
Orange red color - 1 pinch, Corn flour - 2
tsp. (dissolve with ½ cup of water).
Mince meat- ½ kg, Eggs (hard boiled)- 4,
Egg (beaten)- 1, Yoghurt- 2 tbsp., Fried
onions paste- ½ cup, Onions chopped-
1 cup, Tomatoes pureed- 1cup, Green
chillies- 4 to 5, Whole garlic cloves- 5
to 6, Chopped ginger- 1 tbsp., Red chilli
powder- 3 tsp., Tumeric powder- ½ tsp.,
Garam masala- 1 tsp., Coriander powder- 1
tsp., Oil and Salt to taste, Water- ½ cup.
Code Food Serving size
7-24 Yogurt 500-600 g Chicken - 500 g, Yogurt - 1 cup, Finely
Chicken chopped mint leaves - 1 tbsp., Corn flour -
1 tbsp. (mix in 2 tbsp. water), Oil - 2 tbsp.,
Chopped onion - 1 ea, Chopped green chili
- 2-3, Chopped ginger - 1 tbsp., Garam
Masala - 1 tsp., Dried fenugreek leaves
- 1 tsp., Salt as per your taste, Chopped
coriander - 1 tbsp.
Instructions
In microwave safe glass bowl add oil, onion, green chili,
ginger and chicken, mix it well and cook. When the beeps,
add all other ingredients, ½ cup of water. Cover it and
press a START/+30s button. Sprinkle chopped mint and
coriander leaves. Serve hot.
Ingredients
English 91
2017-04-17 11:34:31