Samsung MC28M6055C Series User Manual page 52

Oven use
Code Food Serving size
2-20 Date and 450-500 g
Walnut Cake
Instructions
Pre-heat the oven 160 °C with the Hot-blast function.
Grease and dust 8" cake tin, Sieve flour with baking
powder and soda bicarb. Cream butter and sugar until
light and fluffy. Add egg and beat in well. Add essence.
Fold in the flour alternating with chopped dates and
walnut. Adjust consistency with milk. Put it in greased and
lined cake tin. Put it into low rack. Put them in microwave
oven and press a START/+30s button again. After
preheating, select menu and cook.
2-21 German 400-450 g
Biscuits
Instructions
Sieve the flour, cream butter and sugar very well until
light and creamy. Add the Almond essence and beat. Add
cashew nut and sieved refined flour and mix well. The
mixture will form into dough. Roll into sticks and shape
into a circle. Select a autocook program and put the crusty
plate on the high rack in the microwave oven. Press a
START/+30s button. Display show a "preheat" at this step.
When the beeps, take out the crusty plate. Put biscuits on
the crusty plate on the low rack. Put them in microwave
oven and press a START/+30s button again. After cooking,
cool the cookies. Serve them.
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Ingredients
Refined flour - 115 g, Margarine - 90 g,
Egg - 2ea, Powder Sugar - 115 g, Baking
Powder - ½ tsp., Soda Bicarb - ¼ tsp.,
Seedless Date - 100 g, Walnut - 50 g, Milk
as required, Vanilla essence - ½ tsp.
Refined flour - 170 g, Butter - 115 g,
Powder sugar - 60 g, Cashew nut powder -
60 g, Almond essence - ¼ tsp.
Code Food Serving size
2-22 Jam Biscuits 200-250 g Refined flour - 115 g, Margarine or butter -
60 g, Powder sugar - 60 g, Vanilla essence
- ½ tsp., Cornflour - 25 g, Salt - 1 pinch,
Milk as required, Jam.
Instructions
Sieve the flour, salt and corn flour together. Rub in the
margarine with finger tips. Add the sugar and mix well.
Add just enough milk to make dough. Roll out the dough
into about 6 mm (¼") thickness. Cut with a round biscuit
cutter. In every alternate biscuit, make a hole in the
centre with about 12 mm (½") nozzle. Select a autocook
program and put the crusty plate on the high rack in the
microwave oven. Press a START/+30s button. Display
show a "preheat" at this step. When the beeps, take
out the crusty plate. Put biscuits on the crusty plate on
the low rack. Put them in microwave oven and press a
START/+30s button again. After cooking, make pairs of
one biscuit with hole and one without and sandwich with
jam.
Ingredients
2017-04-17 11:34:28