Samsung MC28M6055C Series User Manual page 62

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Oven use
Code
Food
Serving size
4-9
Jeera Aloo
400-500 g
Instructions
In microwave safe glass bowl take oil, cumin seeds and
cook. When the beeps, add all ingredients and then press
a START/+30s button. Garnish chopped coriander and
serve hot.
4-10
Kadhi
400-500 g
Pakoda
Instructions
In bowl add curd, gram flour, turmeric, chili and water
mix well keep aside. In bowl take gram flour and add
salt, ajwain, red chili powder, little oil to it and make soft
dough and make small ball form it. In another microwave
safe glass bowl add ghee, cumin, curry leave, dough balls,
green chili, ginger. Mix well and cook. When the beeps,
add kadhi mixture to prepared ball dough and then press
a START/+30s button. Serve hot with rice.
62 English
Untitled-2 62
Ingredients
Half boiled potatoes 400 g (cut into finger
chips), Cumin seeds - 1 tsp., Turmeric
Power - ¼ tsp., Red Chilli Powder - 1 tsp.,
Oil - 2 tbsp., Salt as per your taste, Chopped
Coriander Leaves - 1 tsp.
Ghee - 2 tbsp., Gram Flour - 3 tbsp., Curd -
200 g, Water - 300 ml, Salt, Cumin, Green
Chili, Ginger, Curry Leaves as per your
taste, Gram flour for Pakoda - 100 g, Red
Chili powder, Turmeric, Ajwain, Salt as per
your taste.
Code
Food
Serving size
4-11
Karela
300-400 g
Karela (Cut small Pieces) - 8/10, Onion
Masala
Grind - 2 ea, Tomato Puree - 2 ea, Ginger,
Garlic Past - 2 tbsp., Coriander Powder,
Cumin Powder, Turmeric Powder, Red chili
powder, Garam Masala, Salt as per your
taste, Oil- 3 tbsp., Cream - ¼ cup, Water - ½
cup.
Instructions
In microwave safe bowl take oil, onions and cook. When
the beeps, add ginger garlic paste, karela pieces and all
the spices, add tomato puree, half cup water, cream with
cover and then press a START/+30s button. Serve hot with
rice.
4-12
Kashmiri
300-400 g
Small peeled Potato - 8/10, Onion Grind -
Aloo
2 ea, Tomato Puree - 2 ea, Ginger, Garlic
Paste - 2 tbsp., Coriander Powder, Cumin
Powder, Turmeric Powder, Red chili
powder, Garam Masala, Salt as per your
taste, Oil - 3 tbsp., Cream - ¼ cup, Water -
½ cup.
Instructions
In microwave safe bowl take water, prick potatoes and
cook. When the beeps, add oil, onions, ginger-garlic paste,
all other ingredients and then press a START/+30s button.
Ingredients
2017-04-17
11:34:29

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