Samsung MC28M6055C Series User Manual page 60

Oven use
Code Food Serving size
3-22 Vegetable O' 500-550 g
Gratin
Instructions
In microwave safe bowl butter, mix vegetables, water
and cook. When the beeps, add all other ingredients and
press a START/+30s button. Sprinkle chopped celery or
coriander and serve hot.
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Ingredients
Vegetables (carrot, cauliflower, peas,
French beans : cut into bite size pieces) -
300 g, Oil or butter - 2 tbsp., White sauce
- 1 cup, Pepper - 1 tsp., Cream - 100 g (½
cup), Water - ½ cup, some chopped celery
or coriander leaves for garnishing.
4. Veggies/Kebabs (Veggie)
Code Food Serving size
4-1 Aloo 450-500 g Chopped Aloo (potato) - 300 g, Onion - 1 ea
(Potato) (Chopped), Tomato - 1 ea (Chopped), Ginger
Masala Garlic paste - 1 tsp., Coriander powder - 1
tsp., Cumin powder - ½ tsp., Garam Masala
- ½ tsp., Oil - 2 tbsp., Red chili powder,
Turmeric powder, Salt as per your taste,
Chopped coriander leaves, 1 cup of water.
Instructions
In microwave safe glass bowl take oil, chopped onion,
ginger garlic paste, chopped tomato, chopped potato.
Mix well and cook. When the beeps, add chopped potato,
powder masala, 1 cup of water, mix it well and press a
START/+30s button. Garnish with coriander leaves.
4-2 Aloo Ghobi 300-400 g Cut Potatoes - 200 g, Cut Cauliflower -
200 g, Cut Tomatoes - 100 g, Oil - 2 tbsp.,
Turmeric powder, Coriander powder, Red
chili powder, Cumin seeds, Salt, Garam
masala, Water as per your taste.
Instructions
In microwave safe glass bowl take oil, potatoes,
cauliflower. Mix well and cook. When the beeps, add
tomatoes, other ingredients, water and then press a
START/+30s button.
4-3 Aloo Poshto 400 g Boiled potatoes- 2 cups, Poppy seeds- 2
tbsp., Dry red chillies- 3, Turmeric powder-
¼ tsp., Oil- 2 tsp., Salt to taste.
Instructions
Add everything in microwave safe glass dish and cook.
Ingredients
2017-04-17 11:34:29