Defrosting - Samsung MC28M6055C Series User Manual

Cooking guide
Reheating baby food and milk
Use the power levels and times in this table as guide lines for reheating.
Food Serving size
Baby Food 190 g
(Vegetables +
Instructions
Meat)
Empty into ceramic deep plate. Cook covered. Stir after
cooking time. Before serving, stir well and check the
temperature carefully. Serve after 2-3 minutes standing.
Baby Porridge 190 g
(Grain + Milk +
Instructions
Fruit)
Empty into ceramic deep plate. Cook covered. Stir after
cooking time. Before serving, stir well and check the
temperature carefully. Serve after 2-3 minutes standing.
Baby Milk 100 ml
200 ml
Instructions
Stir or shake well and pour into a sterilized glass bottle.
Place into the centre of turntable. Cook uncovered. Before
serving, shake well and check the temperature carefully.
Serve after 2-3 minutes standing.
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Power Time
600 W 30 sec.
600 W 20 sec.
300 W 30-40 sec.
1 min. to 1 min. 10 sec.

Defrosting

Microwaves are an excellent way of defrosting frozen food. Microwaves gently
defrost frozen food in a short period of time. This can be of great advantage, if
unexpected guests suddenly show up. Frozen poultry must be thoroughly thawed
before cooking. Remove any metal ties and take it out of any wrapping to allow
thawed liquid to drain away. Put the frozen food on a dish without cover. Turn
over half way, drain off any liquid and remove any giblets as soon as possible.
Check the food occasionally to make sure that it does not feel warm. If smaller and
thinner parts of the frozen food start to warm up, they can be shield by wrapping
very small strips of aluminium foil around them during defrosting. Should poultry
start to warm up on the outer surface, stop thawing and allow it to stand for 20
minutes before continuing. Leave the fish, meat and poultry to stand in order
to complete defrosting. The standing time for complete defrosting will vary
depending on the quantity defrosted. Please refer to the table below.
NOTE
Flat food defrosts better than thick and smaller quantities need less time than
bigger ones. Remember this hint while freezing and defrosting food.
For defrosting of frozen food with a temperature of about -18 to -20 °C, use the
following table as a guide.
Food Serving size
Meat
Minced Meat 250 g
500 g
Pork Steaks 250 g
Instructions
Place the meat on turntable. Shield thinner edges with
aluminium foil. Turn over after half of defrosting time!
Serve after 15-30 minutes standing.
Power Time (min.)
180 W 6-7
9-11
180 W 7-8
2017-04-17 11:34:37