Samsung MC28M6055C Series User Manual page 17

Code Food Serving size
8 Tandoori 400-450 g
Aloo
Instructions
In a bowl add the prepared paste and all the ingredients.
Place them over greased crusty plate on the low rack. Put
them in microwave oven and press a START/+30s button.
When the first beeps, stir well. Press a START/+30s
button again. When the second beeps, stir well again.
Press a START/+30s button. After cooking, serve hot.
9 Tandoori 450-500 g
Arbi
Instructions
In microwave safe glass bowl take arbi with some water.
Peel the arbi and mix with all ingredients. Put Arbi with
Masala on the crusty plate on the high rack. Put them in
microwave oven and press a START/+30s button. When
the first beeps, stir well. Press a START/+30s button
again. When the second beeps, turn the food over. Press
a START/+30s button. After cooking, serve hot.
Untitled-2 17
Ingredients
Baby Potato - 1 cup, Cream - 1 tbsp., Dried
Fenugreek leaves - ¼ tsp., Oil - 1 tbsp., Salt
to taste,
To be ground into a paste: Kashmiri chili
- 4 ea, Garlic - 2 cloves, Ginger - 12 mm
(½"), Coriander-cumin seed powder - 2 tsp.
Arbi - 400 g, Curd - 1 cup, Chat Masala,
Salt, Garam Masala, Ginger garlic paste,
Red chili powder, Turmeric powder as per
your taste, Oil and water required.
Code Food Serving size
10 Tandoori 500-550 g Mix vegetables - Ladies finger, Dauli
Sabzi flower, Brinjals, Mushroom, Potato, Paneer
cubes - 0.5 kg (cut into medium size
pieces), Onion paste Ginger - Garlic Paste,
Tomato Puree, Red Chilli Powder, Turmeric
Powder, Garam Masala, Salt as per your
taste, Oil - 3-4 tbsp., Coriander - For
garnishing.
Instructions
In microwave safe glass bowl take oil, onion paste, ginger
garlic paste, vegetables, red chilli powder, turmeric
powder, garam masala, chat masala, salt and tomato
puree, mix well. Put them in microwave oven and press
a START/+30s button. When the first beeps, take out
them and transfer this mixture to the crusty plate, spread
evenly. Put the crusty plate on the high rack. Put them in
microwave oven and press a START/+30s button again.
When the second beeps, turn the food over and press
a START/+30s button. After cooking, serve hot with
tandoori nan.
Ingredients
English 17
2017-04-17 11:34:26