Gajarkahalwa; Soojikahalwa - Whirlpool MW-25BC Instructions For Use Manual

9. When the oven starts to beep, place the biscuits and press start.
10. Remove from the oven.
11. Allow to stand in the oven for 10:00 minutes.
12. Cool completely and store in an airtight container.
Ingredients
Milk (Chilled)
Carrots, grated
Khoya, grated
Sugar
Ghee
Almonds
Cashew Nuts
Raisins
Kewra Essence
Dish Size
Method
1. Pour the milk in a microwave safe glass dish. Add grated carrots. Mix well.
2. Press 8 repeatedly to select dE06
3. Press weight button to select quantity.
4. Stir when the oven starts to beep.
5. When the oven beeps again, add the sugar, ghee and khoya. Mix well. Press start.
6. Remove from the oven.
7. Mix well. Add the Kewra essence and dry fruits.
8. Allow to stand covered with aluminium foil for 10:00 minutes.
9. Serve hot.
Ingredients
Semolina
Gram Flour
Ghee
Sugar
Water
Raisins
Almonds
Green Cardamom Powder
Dish Size
Method
1. Pour the ghee in a deep dish.
2. Press 8 repeatedly to select dE07
3. Press weight button to select quantity.
4. When the oven starts to beep, add the semolina and gram flour. Mix well and press start.
5. Stir when the oven starts to beep. Press start.
dE 06: GajarKaHalwa
dE 07: SoojikaHalwa
For 2 Persons
(100 grams)
100 grams
25 grams
75 grams
85 grams
20 grams
20 grams
½ teaspoon
74
For 4 Persons
(500 grams)
500 ml
500 grams
250 grams
100 grams
2 tablespoons
20 grams
20 grams
20 grams
few drops
2 litre
For 4 Persons
(200 grams)
150 grams
50 grams
115 grams
130 grams
275 ml 425 ml
40 grams
40 grams
1 teaspoon
1.2 litre 2 litre