Pavbhaji; Seekhkabab - Whirlpool MW-25BC Instructions For Use Manual

Method
1. Peel and mash / grate the potatoes.
2. Mix in the salt, red chilli powder, dry mango powder, garam masala powder, green chillies
and coriander leaves.
3. Shape into balls and flatten slightly.
4. Lightly grease the "grill rack".
5. Press 3 repeatedly to select iS07.
6. Press weight button to select quantity as desired.
7. Place the tikkis on the rack and brush with a little oil. Place the rack inside the oven cavity
and press start.
8. Turn the tikkis over, when the oven starts to beep, brush with a little more oil and press start.
9. Remove from the oven.
10. Serve hot with mint and coriander chutney.
Ingredients
Potatoes, ½" pieces
Cauliflower Florets, ½" pieces
Carrots, ½' pieces
Frozen Peas
Onion Tomato Gravy
Water
Salt
Red Chilli Powder
PavBhaji Masala
Cumin Seeds
Asafoetida
Butter
Oil
Lemon Juice
Dish Size
Method
1. Boil the vegetables using 'Ve 7" depending on the quantity of food required.
2. Mash well and set aside.
3. Prepare the onion tomato gravy using "CU 12 depending on the number of servings required.
4. Pour the oil in a dish. Add the cumin seeds and asafoetida.
5. Press 3 repeatedly to select iS08.
6. Press weight button to select quantity as desired.
7. Add the curry. Press start.
8. Mix in the vegetables, water, pavbahji masala, butter and salt. Cover the dish partially. Press
start.
9. Stir when the microwave oven starts to beep. Press start.
10. Remove from the oven.
11. Allow to stand covered with aluminium foil for 5:00 minutes.
12. Serve hot with pav buns.
Ingredients
Frozen SeekhKabab
Oil
iS 08: PavBhaji
For 2 Persons
(200 grams)
80 grams
50 grams
40 grams
30 grams
200 grams
150 ml
to taste
¼ teaspoon
1.5 teaspoons
¼ teaspoon
a pinch
25 grams
1 teaspoon
to taste
½ litre
iS 09: SeekhKabab
For 2 Persons
(100 grams)
100 grams
for brushing
38
For 4 Persons
(400 grams)
160 grams
100 grams
80 grams
60 grams
400 grams
300 ml
to taste
½ teaspoon
1 tablespoon
½ teaspoon
a pinch
45 grams
1 tablespoons
to taste
1 litre
For 4 Persons
(200 grams)
200 grams
for brushing