GASLAND chef Pro Series Instruction Manual page 35

Part
A. Chrome Plated
B. Fiberglass Knit
C. Glass
D. Painted
E. Porcelain
F. Reflective
Glass
G. Stainless
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Wash with hot sudsy water. Rinse thoroughly and dry. Or,
gently rub with Soft Scrub ®, Bon-Ami ®, Comet ®, Ajax
®, Brillo ® or S.O.S. ® pads as directed. Easy Off ® or
Dow ® Oven Cleaners(cold oven formula) can be used,
but may cause darkening and discoloration. Racks may
be cleaned in the oven during the self-clean mode.
However, chromed racks will lose their shiny finish and
permanently change to a metallic gray.
DO NOT HAND CLEAN GASKET.
Spray Windex ® or Glass Plus ® onto a cloth first, then
wipe to clean.
Use Fantastik ® or Formula 409 ® to remove grease
spatters.
Clean with hot sudsy water or apply Fantas-tik ® or
Formula 409 ® first to a clean sponge or paper towel and
wipe clean. Avoid using powdered cleansers and steel
wool pads.
Immediately wipe up acidic spills like fruit juice, milk and
tomatoes with a dry towel. Do not use a moistened
sponge/towel on hot porcelain. When cool, clean with hot
sudsy water or apply Bon-Ami® or Soft Scrub® to a damp
sponge. Rinse and dry. For stubborn stains, gently use
Brillo® or S.O.S.® pads. It is normal for porcelain to craze
(fine lines) with age due to exposure from heat and food soil.
Clean with hot sudsy water and sponge or plastic scrubber.
Rub stubborn stains with vinegar, Windex ® , ammonia or
Bon-Ami ® DO NOT USE HARSH ABRASIVES.
Always wipe or rub with grain. Clean with a soapy sponge
then rinse and dry. Or, wipe with Fantastik ® or Formula
409 ® sprayed onto a paper towel. Protect and polish with
Stainless Steel Magic ® and a soft cloth. Remove water
spots with a cloth dampened with white vinegar. Use Zud ®,
Cameo ®, Bar Keeper's Friend ® or RevereWare Stainless
Steel Cleaner ® , to remove heat discoloration.
Cleaning Method
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