A 49 Operations To Be Performed After Use - Promag CUOCICREMA Series User Instructions

PROMAG
A 49.1
OPERATIONS TO BE PERFORMED AFTER USE
Every day after use turn off the Cream cooking machine
by pressing button (10);
OFF will appear on display.
Subsequently turn off at wall switch.
Only now may cleaning operations safely begin.
A 49. 2
CLEANING OPERATIONS
After installation, before use or at the end of production, carefully
clean, as indicated below.
A 49.3
Fill the cylinder with luke warm water.
Press button (11) and last set cycle will appear on display.
Press button (8), starting up low speed mixer motor.
Press button (7) starting up high speed mixer motor.
Leave luke warm water in motion for an adequate cleaning
time.
Press button (10) (OFF) extracting washing water
from tap.
Repeat operation to eliminate eventual residues.
A 49.4
By loosening setscrew, remove and carefully wash
complete piston group.
Reassemble, putting same back on machine by
tightening setscrew.
A 49.5
Unhook blades, carefully washing them and rehook.
A 49.6
Unscrew low speed mixer shaft, unhook and carefully
wash.
Reassemble and tightly screw the knurled screw
above reducer.
Knurled screw.
Low speed mixer shaft.
A 49 - OPERATIONS TO BE PERFORMED AFTER USE
USER INSTRUCTIONS
STARCREM 30/1 INV
A 49.7
Unscrew high speed mixer shaft and wash carefully.
Should any difficulties exist in unscrewing, use a 27 and 17
spanner. Reassemble and firmly screw up.
A 49.8
Repeat all previous operations with a sterilizing detergent
solution like DETERSTOV (specific for machines in
contact with foodstuffs, non-toxic, and not damaging parts
with which it is in contact), subsequently rinsing.
A 49.9
Washing operations must be carried out on all
components in contact with food mixes.
It should be remembered that for parts subject to other
risks, cleaning operations should be carried out with the
machine entirely disconnected and more generally ope-
rative operations on machine should be carried out in
safety conditions.
In general, washing with small hoses should be carried
out with a maximum water pressure of 0.2 Mpa (3Bar).
THE FOLLOWING IS ALSO RECOMMENDED:
Ten minutes before starting new productive cycle,
sterilize parts in contact with foodstuff mix, rinse and do
not touch sterilized parts.
- STARCREM 60/1 INV
High speed mixer shaft.
GB
55