Henny Penny 500 Technical Manual page 187

3-10.
FILTERING OF
SHORTENING (CONT.)
5. When all of the shortening has drained, scrape or brush the sides and
the bottom of the frypot.
6. Rinse the frypot as follows:
a. Close the drain valve.
b.
c. Lower lid and hold closed.
d. Move the main power switch to the PUMP position. Carefully
open the lid to see if the shortening is returning properly. Fill
frypot 1/3 full, then turn off pump.
FAILURE TO HOLD THE LID CLOSED SO THAT THE
FIRST SURGE OF THE RETURNING SHORTENING WILL
NOT SPLASH OUT OF THE FRYPOT, WILL RESULT IN
Step 6e
CONNECTION AT THE UNION ON THE FILTER TUBE
IS NOT TIGHTENED PROPERLY. IF SO, TURN OFF THE
PUMP AND USE PROTECTIVE CLOTH OR GLOVE WHEN
TIGHTENING THE UNION. THIS UNION WILL BE HOT
e. Wash down and scrub the sides of the frypot. Use "L" brush to
clean the heating elements.
f. After the sides and bottom are cleaned, open the drain valve.
7.
following cleaning procedure may be used.
a.
Step 7a
this, slide back the spring ring on the female side of the quick
SEVERE BURNS.
IF THERE ARE AIR BUBBLES COMING UP IN THE
SHORTENING, IT'S POSSIBLE THAT THE FILTER
AND SEVERE BURNS COULD RESULT.
Inspection 10
Rev A