Grilling - Panasonic NN-CT890S Operating Instructions And Cookery Book

Oven accessories to use
When grilling foods the Glass Turntable should be in position, with the High Wire Rack and the
Metal Tray on top. The splash guard is placed inside the metal tray when cooking fatty foods.
Or the enamel shelf can be used for grilling large
quantities of food or to brown off a dish of food, but we do not recommend using this for fatty
foods that can splatter.
Place food on Splash Guard in the Metal Tray on
the High Wire Rack on Turntable.
The splash guard will allow fat to drip through
into the Metal Tray which will prevent excess
splatter and smoke when grilling steaks, chops
and other fatty foods.
Guidelines
1. There is no microwave power on the GRILL only program.
2. Use the accessories provided, as explained above.
3. The Grill will only operate with the oven door closed.
4. Most meat items e.g. bacon, sausages, chops can be cooked on the hottest setting - GRILL 1
This setting is also suitable for toasting bread, muffins and teacakes etc.
5. GRILL 2 and GRILL 3 are used for more delicate foods or those that require a longer grill time
e.g. fish or chicken portions.
6. ALWAYS PREHEAT THE GRILL WITH THE METAL TRAY ON GLASS TURNTABLE, UNLESS
YOU ARE USING THE ENAMEL SHELF.
7. NEVER COVER THE FOOD WHEN GRILLING.
8. ALWAYS USE OVEN GLOVES WHEN REMOVING THE FOOD AND ACCESSORIES AFTER
GRILLING AS THE OVEN AND ACCESSORIES WILL BE VERY HOT.
9. After Grilling it is important that the Grill accessories are removed for cleaning before reuse and
that the oven walls and floor are wiped with a cloth squeezed in hot soapy water to remove any
grease. DO NOT PUT ACCESSORIES IN DISH WASHER.

Grilling

Most foods require turning halfway during cook-
ing. When turning food, open oven door and
CAREFULLY remove the Metal Tray, Splash
Guard and High Wire Rack or enamel shelf by
holding the accessories firmly. Use oven gloves
when removing accessories as they will be very
hot, and so will the roof and walls of the oven.
After turning, return food to the oven, close door
and press START. The oven will continue to
count down the remaining cooking time. It is
quite safe to open the oven door at any time to
check the progress of the food as it is grilling.
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