Beyond WBYBM2 Owner's Manual page 4

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Crust Controls ............................................................27
Inserting and Removing the Baking Pan ...........................27
Basic Baking ..............................................................28
Bake Only .................................................................30
Using the Pause Feature ...............................................31
Programming Your Personal Recipes ...............................35
Power Loss Memory ....................................................36
Know Your Ingredients ......................................................37
Flours and Grains .......................................................37
Working with Yeast ....................................................39
Measuring Your Ingredients ..........................................42
Recipe Tips ................................................................43
Special Glazes for Yeast Breads ....................................43
Slicing and Storing Bread .............................................45
Recipes ..........................................................................46
Day Old Bread Recipes ...............................................97
Batter Bread Recipes .................................................100
Jam Cycle Instructions ................................................108
Jam Recipes .............................................................110
Dough Recipes .........................................................111
Pizza Dough Recipes .................................................139
Personal Recipes .......................................................143

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