Yeast Dough Men - Miele H6461 Recipe Book

Baking – roasting – moisture plus
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Baking

Yeast dough men

Makes 4
Ingredients
1/2 cube of fresh yeast (21 g)
200 ml lukewarm milk
375 g strong white flour
50 g sugar
A pinch of salt
50 g softened butter
For glazing
1 egg
To decorate
Raisins
Almonds
Method
Dissolve the yeast in lukewarm milk.
Then add to the flour, sugar, salt and
butter and knead until you get a smooth
dough. Place the dough in the oven
and select the Automatic programme
"Cakes \ Yeast dough \ Prove for
30 minutes.
Lightly knead the dough again. Dust
the worksurface with flour, then roll the
dough out about 1 cm thick and cut into
dough men shapes. Place the dough
men on a baking tray or perforated
baking tray. Place in the oven and
select the Automatic programme
"Cakes \ Yeast dough \ Prove for
15 minutes".
Whisk the egg, brush on dough men,
decorate with raisins and almonds and
bake until golden.
36
Recommended settings
H 6x0x
Oven function
Temperature
Heating-up
phase
Shelf level
Number/type of
bursts of steam
Amount of water
1st burst of
steam
Duration
H 6x6x
H 6x9x
d
160–180
Rapid
1
2
1/manual
See display
After placing food in oven
20–25
1

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This manual is also suitable for:

H6890H6860

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