Electrolux OEF5C50X User Manual page 75

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[varref:TXT_EggsBaked]
Custards
[varref:TXT_Custards]
Eggs
[varref:TXT_Eggs]
[varref:TXT_HardBoiled]
[varref:TXT_MediumBoiled]
[varref:TXT_SoftBoiled]
Terrines
[varref:TXT_Terrines]
[varref:TXT_BoiledPotatoesQuartered]
[varref:TXT_BreadDumpling]
[varref:TXT_FreshTagliatelle]
[varref:TXT_PotatoDumplings]
[varref:TXT_YeastDumplings]
[varref:TXT_RollsSweet]
[varref:TXT_PrawnsWithoutShell]
[varref:TXT_BigSize(500g)]
Octopus
[varref:TXT_Octopus]
[varref:TXT_TroutFillet]
[varref:TXT_2Fillets(650g)1_5cmThick]
[varref:TXT_SalmonFillet]
[varref:TXT_3cmThick(800g)]
[varref:TXT_ChickenBreastBoneless]
[varref:TXT_3cmThick(750g)]
[varref:TXT_DuckBreastBoneless]
[varref:TXT_2cmThick(900g)]
[varref:TXT_TurkeyBreastBoneless]
[varref:TXT_2cmThick(800g)]
[varref:TXT_4cmThick(800g)]
[varref:TXT_3cmThick(600-650g)]
Boar
[varref:TXT_Boar]
[varref:TXT_RabbitBoneless]
[varref:TXT_1_5cmThick(600-650g)]
[varref:TXT_Whole(700-800g)]
[varref:TXT_1cmSlices(700-800g)]
Courgette
[varref:TXT_Courgette]
Leek
[varref:TXT_Leek]
[varref:TXT_StripesOrRings(600-700g)]
Pumpkin
[varref:TXT_Pumpkin]
[varref:TXT_2cmCubes(700-800g)]
Eggs, baked
Hard boiled
Medium boiled
Soft boiled
Boiled potatoes, quartered
Bread dumplings
Tagliatelle, fresh
Potato dumplings
Yeast dumplings
Rolls, sweet
Prawns without shell
big size (500 g)
Trout fillet
2 fillets (650 g), 1.5 cm thick
Salmon fillet
3cm thick (800 g)
Chicken breast, boneless
3 cm thick (750 g)
Duck breast, boneless
2cm thick (900 g)
Turkey breast, boneless
2 cm thick (800 g)
4 cm thick (800 g)
3 cm thick (600 - 650 g)
Rabbit, boneless
1.5 cm thick (600 - 650 g)
whole (700 - 800 g)
1 cm slices (700 - 800 g)
strips or rings (600 - 700 g)
2cm cubes (700 - 800 g)
ENGLISH
75

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