Electrolux OKE8C31X User Manual
  1. Manuals
  2. Brands
  3. Electrolux Manuals
  4. Oven
  5. OKE8C31X
  6. User manual

Electrolux OKE8C31X User Manual

Hide thumbs
Table of Contents

Advertisement

Quick Links

Download this manual
OKE8C31X
EN
Oven
Get the most out
of your appliance
For quick access to manuals, how-to guides,
support and more through our photo
registration visit electrolux.com/register
User Manual

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the OKE8C31X and is the answer not in the manual?

Questions and answers

Subscribe to Our Youtube Channel

Related Manuals for Electrolux OKE8C31X

Summary of Contents for Electrolux OKE8C31X

  • Page 1 OKE8C31X Oven User Manual Get the most out of your appliance For quick access to manuals, how-to guides, support and more through our photo registration visit electrolux.com/register...

  • Page 2: Table Of Contents

    15. ENERGY EFFICIENCY.................. 44 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.

  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.

  • Page 4: Safety Instructions

    WARNING: The appliance and its accessible parts • become hot during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the •...
  • Page 5 ENGLISH operated with the electric power electrical ratings of the mains power supply. supply. • The built-in unit must meet the • Always use a correctly installed stability requirements of DIN 68930. shockproof socket. • Do not use multi-plug adapters and extension cables.
  • Page 6 • Deactivate the appliance after each sure the door is never closed when use. the appliance is in operation. Heat • Be careful when you open the and moisture can build up behind a appliance door while the appliance is closed furniture panel and cause in operation.

  • Page 7: Product Description

    ENGLISH 2.6 Service • Disconnect the appliance from the mains supply. • To repair the appliance contact the • Cut off the mains electrical cable Authorised Service Centre. close to the appliance and dispose of • Use original spare parts only. •...

  • Page 8: Control Panel

    To measure the temperature inside food. To insert and remove trays and wireshelf more easily. Telescopic runners 4. CONTROL PANEL 4.1 Electronic programmer 9 10 Use the sensor fields to operate the oven. Sensor Function Comment field ON / OFF To turn on and off the oven.
  • Page 9 ENGLISH Sensor Function Comment field Down To move down in the menu. Time and addi‐ To set different functions. When a heating func‐ tional functions tion operates, press the sensor field to set the timer or the functions: Function Lock, Favour‐ ites, Heat + Hold, Set + Go.

  • Page 10: Before First Use

    Symbol Function Heat-up Indicator The display shows the temperature in the oven. Fast Heat Up The function is on. It decreases the heat up time. Weight Automatic The display shows that the automat‐ ic weight system is on or that weight can be changed.
  • Page 11 ENGLISH Symbol / Menu Application Symbol / Menu Description item item Catalytic cleaning. Activates and deacti‐ vates the time exten‐ Cleaning Time Extension sion function. Used to set the appli‐ Adjusts the display ance configuration. Basic Settings contrast by degrees. Display Contrast Contains a list of ad‐...
  • Page 12 6.3 Heating Functions Heating func‐ Application tion Heating func‐ Application tion This function is de‐ signed to save energy To bake on up to three during cooking. For shelf positions at the Moist Fan Bak‐ the cooking instruc‐ same time and to dry True Fan tions refer to "Hints...
  • Page 13 ENGLISH 6.5 Assisted Cooking Heating func‐ Application Food Category: Fish / Seafood tion Dish To make vegetable preserves (e.g. pick‐ Fish Fish, baked les). Preserving Fish fingers To dry sliced fruit, Fish fillet, frozen vegetables and mushrooms. Whole small fish, Dehydrating grilled To speed up the ris‐...
  • Page 14 Dish Dish Sweet dishes Rare Food Category: Pizza / Quiche Scandinavian beef Medium Dish Well done Pizza, thin Spare ribs Pizza, extra top‐ Pork knuckle, pre- ping cooked Pizza, frozen Pork joint Pork Pizza Pizza American, Loin of pork...
  • Page 15 ENGLISH Dish Dish Pastry Bread crown Pastry strips Bread Yeast plait Cream puffs Unleavened bread Puff pastry Food Category: Side dishes Eclairs Dish Macaroons French fries, thin Short pastry bis‐ French fries, thick cuits French fries, fro‐ Christmas stollen Apple strudel, fro‐ Croquettes Wedges Sponge dough...

  • Page 16: Clock Functions

    This function is not available for some Do not put food in the oven oven functions. when the Fast heat up function works. 6.9 Residual heat To turn on the function, hold for 3 When you turn off the oven, the display seconds.

  • Page 17: Automatic Programmes

    ENGLISH You can turn on or turn off the function in Applicable to all heating the menu: Basic Settings. functions with Duration or 1. Turn on the oven. Weight Automatic. 2. Select the heating function. Not applicable to heating 3. Set the temperature above 80 °C. functions with the core temperature sensor.
  • Page 18 • Use recommended food core 6. To change the food core temperature settings. Refer to "Hints temperature, press and tips" chapter. When the dish reaches the set temperature, an acoustic signal sounds. The appliance calculates an The appliance deactivates automatically.
  • Page 19 ENGLISH Baking tray/ Deep pan: Push the baking tray / deep pan between the guide bars of the shelf support. The display shows the food sensor symbol. Wire shelf and baking tray / deep pan 6. Press in less than 5 together: seconds to set the food core temperature.

  • Page 20: Additional Functions

    Put the deep pan on the telescopic CAUTION! runners. Make sure you push back the telescopic runners fully in the oven before you close the oven door. Wire shelf: Put the wire shelf on the telescopic runners so that the feet point downwards.
  • Page 21 ENGLISH You can press to go directly to menu: Favourites. • Function Lock is on when the heating function 10.2 Using the Child Lock works. • The menu: Basic Settings When the Child Lock is on, the oven lets you turn the function: cannot be turned on accidentally.

  • Page 22: Hints And Tips

    If you turn off the oven, the cooling fan can continue to operate until the oven cools down. 11. HINTS AND TIPS Place plates and dishes in stacks evenly WARNING! on the wire shelf. Use the first shelf Refer to Safety chapters.
  • Page 23 ENGLISH Baking results Possible cause Remedy The cake sinks and The oven temperature is Next time set slightly lower becomes soggy or too high. oven temperature. streaky. The baking time is too Next time set a longer baking short. time and lower oven tempera‐ ture.
  • Page 24 CAKES / PASTRIES / BREADS ON BAKING TRAYS Preheat the empty oven unless specified otherwise. (°C) (min) Plaited bread / Conventional 170 - 190 30 - 40 Bread crown, pre‐ Cooking heating is not needed Christstollen Conventional 160 - 180...
  • Page 25 ENGLISH BISCUITS Use the third shelf position. (°C) (min) Short pastry / Sponge True Fan Cooking 150 - 160 10 - 20 cake mixture Meringues True Fan Cooking 80 - 100 120 - 150 Macaroons True Fan Cooking 100 - 120 30 - 50 Yeast dough biscuits True Fan Cooking...
  • Page 26 CAKES / PASTRIES / BISCUITS BREADS ON BAKING TRAYS (°C) (min) (°C) (min) Rolls 20 - Cream puffs / Eclairs, 160 - 25 - preheat the empty oven 11.8 Tips on Roasting Dry streusel cake 150 - 30 - Use heat-resistant ovenware.
  • Page 27 ENGLISH BEEF (°C) (min) Roast beef or fillet, 1 cm thick Turbo Grilling 180 - 190 6 - 8 medium, preheat the empty oven Roast beef or fillet, 1 cm thick Turbo Grilling 170 - 180 8 - 10 well done, preheat the empty oven PORK Use the function: Turbo Grilling.
  • Page 28 LAMB Use the function: Turbo Grilling. (kg) (°C) (min) Lamb leg / Roast 1 - 1.5 150 - 170 100 - 120 lamb Lamb saddle 1 - 1.5 160 - 180 40 - 60 GAME (kg) (°C) (min) Saddle / Hare...
  • Page 29 ENGLISH POULTRY Use the function: Turbo Grilling. (kg) (°C) (min) Turkey 4 - 6 140 - 160 150 - 240 FISH (kg) (°C) (min) Whole fish 1 - 1.5 Conventional 210 - 220 40 - 60 Cooking 11.10 Bread Baking Use the second shelf position.
  • Page 30 11.11 Crispy baking with Pizza Function PIZZA Use the first shelf position. (°C) (min) Tarts 180 - 200 40 - 55 Spinach flan 160 - 180 45 - 60 Quiche lorraine / Swiss flan 170 - 190 45 - 55...
  • Page 31 ENGLISH GRILL (°C) (min) (min) 1st side 2nd side Roast beef 210 - 230 30 - 40 30 - 40 Beef fillet 20 - 30 20 - 30 Pork loin 210 - 230 30 - 40 30 - 40 Veal loin 210 - 230 30 - 40 30 - 40...
  • Page 32 11.14 Frozen Foods DEFROSTING (°C) (min) Pizza, frozen 200 - 220 15 - 25 Pizza American, frozen 190 - 210 20 - 25 Pizza, chilled 210 - 230 13 - 25 Pizza snacks, frozen 180 - 200 15 - 30...
  • Page 33 ENGLISH (kg) (min) (min) Defrosting Further de‐ time frosting time Strawber‐ 30 - 40 10 - 20 ries Butter 0.25 30 - 40 10 - 15 Cream 2 x 0.2 80 - 100 10 - 15 Whip the cream when still slightly frozen in places.
  • Page 34 VEGETABLES VEGETABLES (min) (min) (°C) Cooking Continue Beans 60 - 70 6 - 8 time until to cook at simmering 100 °C Peppers 60 - 70 5 - 6 Carrots 50 - 60 5 - 10 Vegetables for 60 - 70...
  • Page 35 ENGLISH PORK Food core temperature (°C) Less Medium More Ham / Roast Saddle chop / Pork loin, smoked / Pork loin, poached VEAL Food core temperature (°C) Less Medium More Roast veal Veal knuckle MUTTON / LAMB Food core temperature (°C) Less Medium More...
  • Page 36 FISH (SALMON, Food core temperature (°C) TROUT, ZANDER) Less Medium More Fish, whole / large / steamed / Fish, whole / large / roasted CASSEROLES - PRE‐ Food core temperature (°C) COOKED VEGETABLES Less Medium More Zucchini casserole / Broccoli casserole / Fennel casserole CASSEROLES - SAVOU‐...
  • Page 37 ENGLISH 11.20 Moist Fan Baking For the best results follow suggestions listed in the table below. Use the third shelf position. (°C) (min) Pasta gratin 200 - 220 45 - 55 Potato gratin 180 - 200 70 - 85 Moussaka 170 - 190 70 - 95 Lasagne...
  • Page 38 BAKING ON ONE LEVEL. Biscuits Use the third shelf position. (°C) (min) Short bread / Pastry True Fan Cooking 25 - 40 strips Short bread / Pastry Conventional Cooking 160 20 - 30 strips, preheat the empty oven Small cakes, 20 per tray,...

  • Page 39: Care And Cleaning

    ENGLISH GRILL Preheat the empty oven for 5 minutes. Grill with the maximum temperature setting. (min) Toast Grill 1 - 3 Beef steak, turn halfway Grill 24 - 30 through 12. CARE AND CLEANING WARNING! Refer to Safety chapters. 12.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent.
  • Page 40 12.2 Removing the shelf 2. Press to confirm. supports The display shows the time of day and the duration of cleaning. To clean the oven, remove the shelf You cannot change the duration of the supports. Catalytic cleaning. You can delay the...
  • Page 41 ENGLISH Install the smaller panel first, then the larger and the door. WARNING! Make sure that the glasses are inserted in the correct position otherwise the surface of the door may overheat. 45° 12.5 Replacing the lamp WARNING! Risk of electric shock. 4.

  • Page 42: Troubleshooting

    3. Clean the glass cover. 4. Replace the lamp with a suitable 300 °C heat-resistant lamp. 5. Install the glass cover. 6. Install the left shelf support. 13. TROUBLESHOOTING WARNING! Refer to Safety chapters. 13.1 What to do if...

  • Page 43: Technical Data

    ENGLISH Problem Possible cause Remedy The core temperature sen‐ The plug of the core tem‐ Put the plug of the core sor does not operate. perature sensor is not cor‐ temperature sensor as far rectly installed into the as possible into the socket. socket.

  • Page 44: Energy Efficiency

    15. ENERGY EFFICIENCY 15.1 Product Information Sheet Product information according to EU 65-66/2014 Supplier's name Electrolux Model identification OKE8C31X Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, con‐ 1.09 kWh/cycle ventional mode Energy consumption with a standard load, fan- 0.69 kWh/cycle...
  • Page 45 ENGLISH Moist Fan Baking You may turn on the lamp again but this Function designed to save energy during action will reduce the expected energy cooking. savings. When you use this function the lamp automatically turns off after 30 seconds. 16.
  • Page 46 www.electrolux.com...
  • Page 47 ENGLISH...
  • Page 48 www.electrolux.com/shop...

Table of Contents