Related Manuals for Electrolux OEF3H70TX
Summary of Contents for Electrolux OEF3H70TX
- Page 1 OEF3H70TX Oven User Manual Get the most out of your appliance For quick access to manuals, how-to guides, support and more through our photo registration visit electrolux.com/register...
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Page 2: Table Of Contents
15. ENERGY EFFICIENCY.................. 29 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time. -
Page 3: Safety Information
ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. -
Page 4: Safety Instructions
WARNING: The appliance and its accessible parts • become hot during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the •... - Page 5 ENGLISH • Do not use multi-plug adapters and extension cables. Cabinet minimum 590 (600) mm • Make sure not to cause damage to height (Cabinet un‐ the mains plug and to the mains der the worktop cable. Should the mains cable need to minimum height) be replaced, this must be carried out Cabinet width...
- Page 6 – do not put aluminium foil directly on the bottom of cavity of the Total power (W) Section of the ca‐ appliance. ble (mm²) – do not put water directly into the maximum 3680 3 x 1.5 hot appliance.
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Page 7: Installation
ENGLISH 2.6 Service abrasive cleaning pads, solvents or metal objects. • To repair the appliance contact the • If you use an oven spray, follow the Authorised Service Centre. safety instruction on it's packaging. • Use original spare parts only. •... - Page 8 550 min. 560 3.2 Securing the oven to the cabinet...
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Page 9: Product Description
ENGLISH 4. PRODUCT DESCRIPTION 4.1 General overview Control panel Knob for the heating functions Power lamp / symbol Display Control knob (for the temperature) Temperature indicator / symbol Heating element Lamp Cavity embossment - Aqua cleaning container Shelf support, removable Shelf positions 4.2 Accessories •... -
Page 10: Before First Use
6. BEFORE FIRST USE 1. Set the function .Set the maximum WARNING! temperature. Refer to Safety chapters. 2. Let the oven operate for 1 hour. To set the Time of day refer 3. Set the function . Set the to "Clock functions"... -
Page 11: Clock Functions
ENGLISH Oven func‐ Application Oven func‐ Application tion tion This function is de‐ To grill flat food and to signed to save energy toast bread. during cooking. For the Moist Fan Grill cooking instructions re‐ Baking fer to "Hints and tips" To grill flat food in large chapter, Moist Fan Bak‐... - Page 12 8.2 Setting the time. Changing 8.5 Setting the TIME DELAY the time 1. Set an oven function and You must set the time before you temperature. operate the oven. 2. Press again and again until flashes when you connect the starts to flash.
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Page 13: Using The Accessories
ENGLISH 9. USING THE ACCESSORIES WARNING! Small indentation at the top Refer to Safety chapters. increase safety. The indentations are also anti-tip devices. The high rim 9.1 Inserting the accessories around the shelf prevents Wire shelf: cookware from slipping of the shelf. -
Page 14: Additional Functions
Make sure you push back the telescopic runners fully in the oven before you close the oven door. °C 10. ADDITIONAL FUNCTIONS 10.1 Cooling fan dangerous overheating. To prevent this, the oven has a safety thermostat which When the oven operates, the cooling fan interrupts the power supply. - Page 15 ENGLISH To prevent too much smoke in the oven Initially, monitor the performance when during roasting, add some water into the you cook. Find the best settings (heat deep pan. To prevent the smoke setting, cooking time, etc.) for your condensation, add water each time after cookware, recipes and quantities when it dries up.
- Page 16 CAKES Conventional True Fan Cooking Cooking (min) (°C) (°C) Biscuits, two 140 - 150 2 and 4 35 - 40 Baking tray levels Biscuits, three 140 - 150 1, 3 and 5 35 - 45 Baking tray levels Meringues...
- Page 17 ENGLISH BREAD AND PIZZA Conventional True Fan Cooking Cooking (min) (°C) (°C) Rye bread, pre‐ 30 - 45 Bread tin heating is not needed Bread rolls, 6 - 8 2 (2 and 25 - 40 Baking rolls tray Pizza 230 - 250 230 - 250 10 - 20 Enamelled...
- Page 18 MEAT Conventional True Fan Cooking Cooking (min) (°C) (°C) Beef 50 - 70 Pork 90 - 120 Veal 90 - 120 English roast beef, rare 50 - 60 English roast beef, medium 60 - 70 English roast beef, well done...
- Page 19 ENGLISH FISH Conventional True Fan Cook‐ Cooking (min) (°C) (°C) Trout / Sea bream, 3 - 4 fish 40 - 55 Tuna / Salmon, 4 - 6 fillets 35 - 60 11.3 Grill Preheat the empty oven. Use the fourth shelf position. Grill with the maximum temperature setting.
- Page 20 BEEF LAMB (°C) (min) (°C) (min) Roast beef or fil‐ 190 - 200 5 - 6 Lamb leg / Roast 150 - 170 100 - 120 let, rare lamb, 1 - 1.5 kg Roast beef or fil‐ 180 - 190 6 - 8...
- Page 21 ENGLISH 11.5 Dehydrating - True Fan Cooking VEGETABLES Cover trays with grease proof paper or baking parchment. For a better result, stop the oven halfway through the drying time, open the door (°C) and let it cool down for one night to Herbs 40 - 50 2 - 3...
- Page 22 (°C) (min) Sweet rolls, 12 baking tray or dripping 40 - 50 pieces Rolls, 9 pieces baking tray or dripping 35 - 45 Pizza, frozen, wire shelf 45 - 55 0.35 kg Swiss roll baking tray or dripping 30 - 40...
- Page 23 ENGLISH (°C) (min) Vegetables, baking tray or dripping 35 - 45 poached, 0.4 kg Vegetarian pizza pan on wire shelf 180 35 - 45 omelette Mediterranean baking tray or dripping 35 - 45 vegetables, 0.7 11.8 Information for test institutes Tests according to IEC 60350-1.
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Page 24: Care And Cleaning
(°C) (min) Sponge True Fan Wire 40 - 50 Preheat the oven cake, Cooking shelf for 10 minutes. cake mould Ø26 cm Sponge True Fan Wire 2 and 40 - 60 Preheat the oven cake, Cooking shelf for 10 minutes. - Page 25 ENGLISH 12.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent. To clean metal surfaces, use a dedicated cleaning agent. Clean stubborn stains with a special oven cleaner. Cleaning Agents Clean the oven cavity after each use.
- Page 26 3. Clean the oven ceiling with a soft The retaining pins on the cloth with warm water and a cleaning telescopic runners must agent, and let it dry. point to the front. Install the heating element in the opposite sequence.
- Page 27 ENGLISH 7. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. 8. Pull the door trim to the front to remove it. 9. Hold the door glass panels by their top edge and carefully pull them out 4.
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Page 28: Troubleshooting
1. Turn off the oven. Wait until the oven is cooled down. 2. Disconnect the oven from the mains. 3. Put a cloth on the bottom of the cavity. CAUTION! Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp. -
Page 29: Technical Data
ENGLISH Problem Possible cause Remedy The lamp does not oper‐ The lamp is defective. Replace the lamp. ate. Steam and condensation You left the dish in the Do not leave the dishes in settle on the food and in oven for too long. the oven for longer than 15 the cavity of the oven. - Page 30 Use the residual heat to warm up other Moist Fan Baking dishes. Function designed to save energy during cooking. Keep food warm Choose the lowest possible temperature setting to use residual heat and keep a meal warm. 16. ENVIRONMENTAL CONCERNS...
- Page 31 ENGLISH...
- Page 32 www.electrolux.com/shop...