Table Of Contents - Henny Penny FlexFusion FGE 615 Service Instructions Manual

Directory of contents
1 Introduction ......................................................................... 7
1.1 About this manual ............................................................................ 7
1.2 Warranty ............................................................................................ 7
2 Safety information .............................................................. 8
3 Function descriptions ........................................................ 9
3.1 WaveClean ........................................................................................ 9
4 Opening the unit ............................................................... 11
4.1 Control panel .................................................................................. 11
5 Service menu - unit test ................................................... 12
5.1 Service menu .................................................................................. 12
5.1.1 Calling service menu ............................................................................... 12
5.1.2 Service menu - overview ......................................................................... 12
5.2 Software display (Sof) .................................................................... 13
5.3 Buttons and display test (bdS) ...................................................... 14
5.4 Relay test (rEL) ............................................................................... 15
5.5 WaveClean test (CLe) ..................................................................... 17
5.6 DynaSteamTest (H2O) .................................................................... 18
5.7 100°C + KT calibration (CAL) ......................................................... 19
5.7.1 Check calibration - single chamber 6.x / 10.x .......................................... 19
5.7.2 Check calibration - double chamber unit 20.x ......................................... 20
5.7.3 Calibrate cooking chamber sensor - single chamber unit 6.x / 10.x ........ 22
5.7.4 Calibrate cooking chamber sensor - double chamber unit 20.x .............. 23
5.8 Draining water (-H2) ....................................................................... 25
5.9 Exporting error memory (EEP) ...................................................... 25
5.10 Deleting the error memory (ECL) ................................................ 26
5.11 Software update (SFL) ................................................................. 26
5.12 Diagnostic memory (dia) ............................................................. 27
5.13 Equipment settings (Opt) ............................................................. 27
5.14 Backup of (PEP) ........................................................................... 29
5.15 Recovering data (PIP) .................................................................. 30
5.16 Configuration settings (Con) ....................................................... 30
6 Software update ............................................................... 32
7 Exhibition mode ................................................................ 34
8 Electronics ........................................................................ 35
8.1 Overview of the control ................................................................. 35
8.2 Layout of control board ................................................................. 36
8.3 Assignment of control board ........................................................ 37
8.4 Overview of fuses ........................................................................... 39
Service instructions 3