Henny Penny FlexFusion PLATINUM COMBI Manuals

Henny Penny FlexFusion PLATINUM COMBI Manuals

Manuals and User Guides for Henny Penny FlexFusion PLATINUM COMBI. We have 5 Henny Penny FlexFusion PLATINUM COMBI manuals available for free PDF download: Service Instructions Manual, Operation Manual, Installation Manual, Additional Installation, Operation And Maintenance Instructions

Henny Penny FlexFusion PLATINUM COMBI Service Instructions Manual

Henny Penny FlexFusion PLATINUM COMBI Service Instructions Manual (130 pages)

GAS PLATINUM COMBI G2

Brand: Henny Penny | Category: Oven | Size: 5 MB

Table of Contents

Table of Contents
3
1 Password Overview
7
2 Introduction
8
About this Manual
8
Warranty
8
3 Safety Instructions
9
4 Opening and Closing the Unit
10
Control Panel
10
Side Wall
11
5 Service Menu - Appliance Test
12
Service Menu
12
Access to Service Area
12
Service Menu Overview
12
Appliance Information
13
Status Overview
14
Combidoctor
15
Relay Test
17
Waveclean Test
18
100°C + Core Temperature Calibration
20
Dynasteam Test
25
Emptying the Water
26
Data and Time
27
Setting the Set-Up Height
27
Audio Settings
28
Select Signal Tones
28
Log Data Export
28
Software Update
29
Importing Additional Content
29
Restoring Data
29
Backing up Data
30
Water Filter Maintenance
30
Importing Contact Data
31
Setting Units
31
Settings Parameters
31
Selecting Parameters
32
Changing Parameters
32
Parameter Overview
32
Backing up the SD Card
34
Restoring the SD Card
34
Background Lighting
34
Hour Meter
34
Reset Contamination
35
6 Status Overview Direct Access
36
7 Software
37
Opening the Basic Settings Menu
37
Software Update
38
Importing Additional Content
39
Importing the Manufacturer's Cookbook
40
8 Trade Show Mode
42
Connecting the Unit
42
9 Electronics
43
Block Diagram for the Control
43
Control Board
44
Additional Circuit Board
47
Safety Overview
48
10 Gas Technology
49
Basic Principles
49
CO2 Setting
50
Converting the Gas Type
56
Checking the Connection Pressure
59
Checking the Offset Pressure
60
11 Grease Collection System (Option)
62
Description of Operation
62
Component Overview Grease Collection System
63
Circuit Diagram Overview Grease Collection System
65
Cleaning and Maintenance
65
12 Fault Messages & Troubleshooting
67
Symbols for Errors
67
Emergency Operation
68
Temperature Sensor Area
69
Cooking Chamber Sensor Faulty (694,695)
69
Upper Cooking Chamber Sensor Faulty (696, 728)
70
Lower Cooking Chamber Sensor Faulty (697, 729)
71
Core Temperature Sensor Fault (699, 700)
72
Vapour Sensor Fault (710)
73
Risk of Frost (TMP_ID72, MMI_ID51)
74
Excess Temperature in the Cooking Chamber (ID18, ID73)
75
Motor Area
76
Overview
76
Safety Limiter Triggered (1480, MMI_ID80)
78
Safety Limiter Triggered. Cooking Program was Cancelled (1479)
79
Fan Faulty. Operation Not Possible (1481)
82
Fan Faulty. Cooking Program was Cancelled (701)
85
Overtemperature Fan Motor (FAN_ID6)
87
Fan Fault (FAN_ID23)
88
Motor System Faulty (FAN_ID27)
89
Water Area
90
Water Pressure too Low (709)
90
The Water Pressure Is too Low; Cleaning Has Been Paused
92
Electronics / Control Area
93
SOF_ID22: E-Fuse Has Triggered
93
SOF_ID35: Power Supply Voltage Critical
94
Increased Temperature of the Electronics (MMI_ID53, MMI_ID54)
95
Excessive Temperature of the Electronics (MMI_ID50)
97
The Nfctag Is Not Present (1520)
99
CAN Connection Faulty
99
5007: Not Enough Storage Space for Software Update
99
5008: no New Version Found
99
5009: the Application Could Not be Started. Application will be Restarted
101
5010: Application Could Not be Started. Restore Configuration Backup
102
5013: Application Could Not be Restored
102
5027: the Application Can Not be Started. Perform Software Update
102
Device was Restarted after a Power Failure
102
Door Is Open. Cooking Program was Stopped
103
The Battery of the MMI Must be Replaced (1478)
104
SA_ID4: Error in Dehumidification Control
105
Gas Area
105
No Gas (OTH_ID1)
105
No Gas (Top)(OTH_ID2)
107
No Gas (Bottom)(OTH_ID3)
107
No Flame (OTH_ID4)
107
No Flame (Top)(OTH_ID5)
107
No Flame (Bottom)(OTH_ID6)
108
Gas Blower Fault (OTH_ID7)
108
Error Gas Blower (Top)(OTH_ID8)
108
Error Gas Blower (Bottom)(OTH_ID9)
108
Communication Fault Ignition Electronics (OTH_ID25)
109
Communication Fault Ignition Electronics (Top)(OTH_ID26)
109
Communication Fault Ignition Electronics (Bottom)(OTH_ID27)
110
Gas Error (GAS_ID12)
111
Flame Fault While Running (GAS_ID13)
111
Gas Solenoid Valve Circuit Fault (OTH_ID13)
111
Gas Solenoid Valve Circuit Fault (Top) (OTH_ID14)
111
Gas Solenoid Valve Circuit Fault (Bottom) (OTH_ID15)
112
General Gas Fault (OTH_ID16)
112
General Gas Fault (Top) (OTH_ID17)
112
General Gas Fault (Bottom) (OTH_ID18)
112
Testing the Gas Components
113
Checking the Electrodes
113
Inspection of the Gas Solenoid Valve
114
Testing the Heat Exchanger
115
13 Check Components
116
Lift Magnet
116
Waveclean Circulation Pump
117
Waveclean Siphon Pump
119
Solenoid Valve for Vapor Quenching/ Filling Siphon
120
14 Wiring Diagram 1NPE AC 120V
122

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Henny Penny FlexFusion PLATINUM COMBI Operation Manual

Henny Penny FlexFusion PLATINUM COMBI Operation Manual (104 pages)

Brand: Henny Penny | Category: Oven | Size: 11 MB

Table of Contents

Table of Contents
4
Directory of Contents
8
1 Introduction
9
About this Manual
9
Explanation of Signs
10
Intended Use
11
Warranty
11
2 Safety Information
13
3 Description of the Unit
15
Overview of the Unit
15
Features
15
Characteristics
15
USB Port
16
HACCP Logging
16
Videoassist
16
Waveclean Automatic Cleaning
16
Combidoctor (Self-Diagnostic Program)
16
Operating and Cooking Modes
17
Operating Modes
17
Types of Cooking
17
Expanded Cooking Functions
18
Core Temperature Measurement
20
Magicpilot Equipment Controls
21
Touchscreen Operation
23
Operating, Control and Display Element Functions
24
Display Elements
24
Loading Capacity
26
Plate Capacity During Regeneration
26
Loading Capacity
27
Standard Setting Values
27
Core Temperature Standard Setting
27
Temperature Standard Setting
27
Cooking Zone Humidity Standard Setting
27
4 Getting Started Quickly
28
5 Operating the Unit
29
Operating the Unit in an Environmentally Responsible Manner
29
Switching the Unit on and off
29
Switching on
29
Switching off
29
Opening and Closing the Cooking Zone Door
29
Opening the Single-Stage Door Latch
30
Closing the Single Stage Door Latch
30
Opening the 2-Stage Door Lock
30
Closing the 2-Stage Door Lock
31
Loading and Emptying the Unit
31
Loading and Emptying
32
Equipment Functions Menu
32
Opening the Equipment Functions Menu
33
Changing the Basic Settings
33
Retrieving Equipment Information
35
Setting the Date and Time
35
Presetting the Language Selection
36
Setting Favourites
36
Activating and Cancelling Inhibit Operation
37
Setting the Background Lighting
38
Setting the Water Filter Maintenance
38
Possible Settings in the Parameter Level
39
Importing Video
40
Importing Images
41
Importing Recipes
42
Basic Functions
42
Setting the Cooking Temperature
42
Setting the Cooking Time and Continuous Operation
44
Setting the Core Temperature
46
Setting the Fan Speed and Direction of Rotation
47
Using Perfection (Regeneration)
48
Using Perfecthold
49
Ready2Cooksetting
50
Using Start-Time Preselection
51
Steam Exhaust Systemusing (SES)
52
Rackcontrolusing 2
53
Familymixusing
56
Using the Continue Cooking Function
57
Setting Manual Humidification
58
Setting the Rest Stage
59
Qualitycontrolusing
60
Using Low-Temperature Cooking
61
Using Delta-T Cooking
62
Inserting and Removing a USB Flash Drive
63
Exporting the HACCP Log
63
Using the Core Temperature Sensor
64
Measuring with a 4-Point Core Temperature Sensor
64
Measuring the Core Temperature When Cooking Frozen Food
65
Core Temperature Display with Time-Controlled Cooking Process
65
Core Temperature Display Outside the Cooking Process
66
Manual Cooking
66
Opening the Manual Cooking Menu
66
Creating a Cooking Program Step
66
Creating and Managing Your Own Cooking Programs
68
Creating a Cooking Program
69
Saving the Cooking Program
70
Exporting a Cooking Program
73
Automatic Cooking (Autochef)
74
Opening the Automatic Cooking Menu
74
Finding and Opening a Cooking Program
74
Starting the Cooking Program
75
Ending the Cooking Program
76
Modifying the Cooking Program
76
Deleting a Cooking Program
77
Exporting and Importing a Cooking Program
78
Videoassist
79
Watching a Video
79
Deleting a Video
80
Pausing and Finishing Use
80
Perform a Hygiene Flush after an Extended Period of Idleness
80
6 Cleaning and Caring for the Unit
82
Preventing Corrosion
82
Remove Rust Spots
82
Cleaning the Housing
83
Cleaning the Handle, Operating Elements and Operating Panel Membrane
83
Cleaning the Touchscreen
83
Cleaning the Door Seal
84
Cleaning the Cooking Zone Door
84
Cleaning the Steam Outlet
85
Cleaning the Condensation Hood (Optional)
85
Removing Calcium Deposits from the Unit
86
Cleaning the Cooking Zone Automatically with Waveclean
86
Preparing for Cleaning
87
Selecting the Cleaning Level
88
Inserting the Cleaning Cartridge
88
Starting Automatic Cleaning
89
Cancelling Automatic Cleaning
89
Ending Automatic Cleaning
90
Cleaning the Cooking Zone Manually
90
Preparing the Cooking Zone
90
Starting the Cleaning Program
90
Spraying the Cleaner
91
Allowing the Cleaner to Act
91
Starting Cleaning
91
Rinsing the Cooking Zone
91
Drying the Cooking Zone
91
Swinging the Air Diverter Open and Closed
92
Inspecting the Unit
93
Performing a Visual Inspection
93
Running Combidoctor (Self-Diagnostic Program)
93
7 Troubleshooting
95
Emergency Mode
95
Causes of Errors and Remedies
95
Nameplate
96
8 Carrying out Maintenance
97
9 Dispose of Unit in an Environmentally Responsible
98
Manner
98
Keyword Index
99

Henny Penny FlexFusion PLATINUM COMBI Service Instructions Manual

Henny Penny FlexFusion PLATINUM COMBI Service Instructions Manual (108 pages)

Brand: Henny Penny | Category: Commercial Food Equipment | Size: 3 MB

Table of Contents

Table of Contents
3
Directory of Contents
6
1 Password Overview
7
2 Introduction
8
About this Manual
8
Warranty
8
3 Safety Instructions
9
4 Description of Operation
10
Dynasteam
10
Waveclean
11
5 Opening and Closing the Unit
13
Control Panel
13
Opening the Control Panel
13
Closing the Control Panel
13
Side Wall
14
Removing the Side Wall
14
Attaching the Side Wall
14
6 Component Overview
15
Platinum Operating Panel / Control
15
Gold Operating Panel / Control
16
Left Side (615, 621, 115, 121)
17
Right Side (615, 621, 115, 121)
19
Left Side (215, 221)
20
Right Side (215, 221)
21
7 Service Menu - Appliance Test
22
Service Menu
22
Calling up the Service Level
22
Service Menu Overview
22
Appliance Information
23
Status Information
24
Combidoctor
26
Relay Test
29
Activating/Deactivating a Function
30
Waveclean Test
31
100°C + Core Temperature Calibration
32
Dynasteam Test
37
Emptying the Water
38
Data and Time
38
Installation Height
39
Audio Settings
39
Select Signal Tones
39
Exporting Log Data
40
Software Update
41
Importing Additional Content
41
Restoring Data
41
Backing up Data
42
Water Filter Maintenance
43
Importing Contact Data
43
Setting Units
44
Backup Relay
44
Settings Parameters
46
Parameter Overview
47
Backing up the SD Card
48
Restoring the SD Card
48
Background Lighting
49
Hour Meter
49
8 Status Overview Direct Access
50
9 Software
51
Software Update
51
Importing Additional Content
53
Importing the Manufacturer's Cookbook
55
10 Trade Show Mode
56
11 Electronics
57
Overview of the Controller
57
Layout of the Control Board
58
Configuration of the Control Board
59
Safety Overview
61
12 Fault Messages & Troubleshooting
63
Symbols for Errors
63
Emergency Operation
64
Temperature Sensor Area
65
Cooking Chamber Sensor Defective (694, 695)
65
Top Cooking Chamber Sensor Defective (696, 728)
66
Bottom Cooking Chamber Sensor Defective (697, 729)
67
Core Temperature Sensor Defective (699, 700)
68
Internal Core Temperature Sensor Defective (714, 716)
69
External Core Temperature Sensor Defective (715, 717)
69
Water Vapor Sensor Defective (710)
70
Siphon Temperature very High (SOF_ID20, ID21)
71
Risk of Frost (TMP_ID72, MMI_ID51)
71
Excess Temperature in the Cooking Chamber (ID18, ID73)
72
Motor Area
73
Overview
73
Fan Defective or Temperature Limiter Triggered (702)
75
Fan Defective. Cooking Program was Cancelled (701)
77
Top Fan Defective. Automatic Switching to Emergency Operation (703, 705)
77
Bottom Fan Defective. Automatic Switching to Emergency Operation
78
Fan Fault (FAN_ID23)
80
Fault in Upper Fan (FAN_ID24)
80
Fault in Lower Fan (FAN_ID25)
80
Water Area
82
Water Pressure too Low (709)
82
The Water Pressure Is too Low, Cleaning Is Paused
84
Electronics / Control Area
85
Increased Temperature of the Electronics (MMI_ID53, MMI_ID54)
85
Excessive Temperature of the Electronics (MMI_ID50)
87
Failure to Access External EEPROM (SOF_ID12)
89
Faulty CAN Connection
89
5001: Software Update Failed
89
5007: Not Enough Storage Space for Software Update
89
5008: no New Version Found
90
5009: the Application Could Not be Started. Application Is Restarting
90
5010: the Application Could Not be Started. Restore Configuration Backup
91
5013: Application Could Not be Restored
91
The Battery of the MMI Must be Replaced (1478)
92
Unit was Restarted after Power Failure
93
Door Is Open. Cooking Process Has Been Stopped
93
13 Wiring Diagram
95

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Henny Penny FlexFusion PLATINUM COMBI Installation Manual

Henny Penny FlexFusion PLATINUM COMBI Installation Manual (52 pages)

ELECTRIC PLATINUM COMBI incl. grease collection

Brand: Henny Penny | Category: Commercial Food Equipment | Size: 4 MB

Table of Contents

Henny Penny FlexFusion PLATINUM COMBI Additional Installation, Operation And Maintenance Instructions

Henny Penny FlexFusion PLATINUM COMBI Additional Installation, Operation And Maintenance Instructions (43 pages)

Brand: Henny Penny | Category: Commercial Food Equipment | Size: 2 MB

Table of Contents

Table of Contents
3
Introduction
5
About this Manual
5
Personnel Qualification
5
Maintenance Intervals
6
Required Maintenance
6
Recommended Maintenance
6
Notes on Safety
7
Description of Unit
9
Flexi Fusion Device Overview
9
Tray Trolley
10
Cooking Chamber
11
Air Inlet
11
Gas Screens
12
Unit and Connection Data
12
Special Tools, Testing and Measuring Equipment
17
Entering the Order Data and Nameplate Information
18
Opening and Closing the Housing
20
Removing and Attaching the Side Wall
20
Removing the Side Wall
20
Attaching the Side Wall
21
Opening and Closing the Control Panel
22
Opening the Control Panel
22
Closing the Control Panel
22
Performing Maintenance
23
Complaints from the Operator
24
Check All Existing Tray Trolleys
24
Align Combi Steamer
25
Check Cooking Chamber Door and Gasket
26
Check Preheat Strip
26
Door Latch
26
Checking the Overall State of the Unit
27
Operating Panel
27
Supply Air Electronics
27
Check Housing
28
Check Cooking Chamber
28
Supply Air Supply Cooking Chamber
28
Cooking Chamber
29
Lighting
29
Internal Core Temperature Sensor
29
Cooking Chamber Sensor and Protective Guard
30
Heat Exchanger, Fan Wheel and Water Inlet
30
Check Water Connection
31
Check Gas Connection
31
Check Flexible Hose Lines
31
Check Wastewater Connection
32
Checking the Condition of the Electrical Components
32
Check Components
33
Check Components Gas
34
Check Software
37
Checking the Power Supply
37
Checking the Controller
38
Check Date and Time
38
Are There any Current Error Messages
38
Clean and Check Grease Collection on Combi Steamer
39
Clean Grease Collection System
39
Function Test Grease Pump
39
Function Test Automatic Flushing
39
Restoring the Unit to Operability
40
Completing the Maintenance
41

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