Bronpi hydro series Installation, Operating And Servicing Instruction page 43

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8.9 SEASONAL STOPPAGES
If the thermo-stove or insert is not going to be used for a long time it is advisable to leave the fuel tank empty, as well as the endless-screw
in order to avoid the fuel compacting or gaining moisture and expanding. It is necessary to clean the thermo-stove and the smoke duct
by removing the ash and other residues, close all doors of the equipment. It is recommended to clean the chimney at least once a year.
Meanwhile, check the seals because if they are not in good condition (they do not seal the door), they do not ensure the proper operation of
the thermo-stove! For this reason, it would be necessary to change them. If there is humidity in the place where the thermo-stove is installed,
put absorbent salts inside the equipment. Protect the internal parts with neutral vaseline in order to keep the appearance overtime time.
8.10 MAINTENANCE REVIEW
It is also advisable to check and clean, at least once a year, the existing ash reservoir in the bottom and the top
part of the insert or thermo-stove.
Your thermo-stove or insert has a preventive maintenance notice established at 1200 hours of operation, which
will remember you of the need to clean the reservoirs of your boiler. These operations should be done exclusively
by an authorised technician.
This message is not an alarm, but a reminder or warning. Therefore, it will allow you to use satisfactorily the insert
or thermo-stove while this message is shown in the remote control (see drawing D45).
Please, bear in mind that the thermo-stove or insert could need to be cleaned before the 1200 hours established
by default or even after this. This depends on the quality of the fuel used, the smoke installation, and the proper
regulation of the insert or thermo-stove.
In the following table (also stuck on your insert or thermo-stove in the fuel tank cover) you can check the frequency of the maintenance tasks
and who must do them.
CLEANING TASKS
Remove the burner from the combustion chamber and clean out the holes with the use of the poker provided.
Remove the ash using an ash vacuum-cleaner.
Vacuum the ash deposited in the burner compartment.
Operate the scrapers doing a movement from down to up several times.
Empty the ash pan or vacuum the ash compartment when necessary.
Vacuum the bottom of the pellet tank when necessary.
Clean the insides of the combustion chamber descale the walls with correct brush and vacuum cleaner.
Clean the smoke extractor fan, the whole combustion chamber, pellet tank, replace seals, consumables and
silicon as necessary, smoke ducts, ash reservoirs...etc
Check all the electronic components (electronic board, display...)
Check all the electrical components (resistance, smoke extractor engine, circulator pump).
9 OPERATION OF THE REMOTE CONTROL / DISPLAY
The remote control shows information about the thermo-stove or inserts performance. Once you access to the menu, you will see different
screens and configurations depending on the level.
Depending on the working mode, the display may has different meanings depending on the position in the screen.
Drawing D46 shows an example of the thermo-stove or insert off.
Drawing D47 shows the layout of the messages during the programming or configuration of the working parameters. Particularly:
1. The screen area saying "VALUE" shows the value that we introduce.
2. The screen area saying "MENU LEVEL" shows the current menu level.
The remote control has an internal light with a timer that allows it to turn off automatically. To set the time of the timer, please press at the same
time buttons 1 and 7 and adjust the time from 0 to 9 seconds (see drawing D48).
INSTALLATION, OPERATING AND SERVICING INSTRUCTIONS
D43
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D44
SERVICE
MANTENIM
MENU
D45
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HYDRO SERIES RADIOFREQUENCY