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DESSERTS
45
|
1g
ber
fi
36mg
calc.
22g
fat
|
6g
pro.
8
least
at
for
refrigerate
a
on
completely
an
for
oven
the
and
hour
1
for
Bake
the
Place
more.
some
from
evaporated
has
pan.
prepared
the
the
in
Pulse
needed.
Pulse
spices.
and
salt
time,
a
at
one
eggs,
the
With
needed.
as
to
stopping
homogenous,
few
a
pulse
and
sugars
35
to
30
for
process
scrape
times,
5
blade.
chopping
wipe
to
blade
chopping
Reserve.
the
into
press
and
pulse
and
butter
nely
fi
to
process
and
cookies
the
Add
the
into
blade
chopping
springform
a
of
inside
the
over
directly
the
Position
water.
the
on
pan
baking
servings
dessert.
pie–inspired
|
|
258mg
sod.
122mg
|
27g
carb.
|
fat)
from
serving:
per
information
and
cover
then
cheesecake
Cool
in
rest
let
and
off
oven
rack.
middle
the
add
oven,
the
in
water
the
of
any
if
into
mixture
cheese
combined.
until
as
down
scraping
pumpkin,
the
add
and
vanilla
the
add
bowl
the
of
sides
until
process
the
Add
creamy.
then
and
bowl,
about
Pulse
cheese.
the
replace
then
and
the
Remove
lling.
pan.
prepared
Remove
combine.
the
Add
seconds.
then
chop,
to
times
processor.
food
the
Insert
crust.
reserve.
spray;
nonstick
the
coat
Lightly
oven,
the
of
middle
with
fi ll
and
oven
the
a
Place
325°F.
to
oven
12
about
cake,
pumpkin
CHEESECAKE
|
chol.
12g
fat
sat.
(60%
334
Calories
Nutritional
hours.
rack,
cooling
hour.
additional
the
turn
then
on
cheesecake
pan
baking
the
oven;
the
Open
cream
the
Pour
5.
fraîche
crème
combined,
until
to
unit
the
Stop
4.
combined.
until
running,
unit
the
down
scrape
then
and
times,
until
seconds
of
sides
down
cream
the
Add
bowl,
work
out
fi
the
Prepare
3.
the
of
bottom
to
times
5
about
20
about
grind,
10
about
pulse
the
of
bowl
work
the
Prepare
2.
with
pan
pan.
lled
water-fi
the
in
rack
other
of
rack
bottom
the
Preheat
1.
8-inch
one
Makes
this
with
table
PUMPKIN
TEMPERATURE
,
YOGURT
GREEK
,
OR
FRAÎCHE
CRÈME
NUTMEG
GROUND
ALLSPICE
GROUND
GROUND
SALT
KOSHER
PURÉE
PUMPKIN
TEMPERATURE
,
ROOM
EGGS
EXTRACT
PURE
SUGAR
GRANULATED
SUGAR
LIGHT
PACKED
TEMPERATURE
ROOM
INTO
CUT
AND
,
CHEESE
CREAM
STANDARD
SOFTENED
UNSALTED
TABLESPOONS
COOKIES
GINGERSNAP
SPRAY
COOKING
Thanksgiving
the
ROOM
PLAIN
8
OUNCES
⁄
TEASPOON
8
1
⁄
TEASPOON
8
1
CINNAMON
½
TEASPOON
PINCH
1
CUP
4
LARGE
VANILLA
1
TEASPOON
¼
CUP
BROWN
½
CUP
,
12
PIECES
SOFTENED
)
PACKAGES
(2
16
OUNCES
:
F
ILLING
CUBED
AND
,
BUTTER
3
24
:
C
RUST
NONSTICK
up
Change
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