Related Manuals for Cuisinart Tasty MP300T
Summary of Contents for Cuisinart Tasty MP300T
- Page 1 For your safety and continued enjoyment of this product, always read the User Guide carefully before using.
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Page 2: Table Of Contents
IMPORTANT NOTE: We recommend that you visit our 5. Avoid contact with moving parts. website, www.cuisinart.com for a fast, efficient 6. Do not operate any appliance with a UNPACKING way to complete your product registration. damaged cord or plug on after the appliance... - Page 3 SAVE THESE 15. Before using, check work bowl for presence of foreign objects. INSTRUCTIONS 16. Do not operate your appliance in an appliance garage or under a wall cabinet. When storing FOR HOUSEHOLD in an appliance garage, always unplug the unit from the electrical outlet.
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Page 4: Features & Benefits
FEATURES & BENEFITS 1. Reversible slicing/shredding disc 2. Metal blade ring 3. Blade sheath 4. Cover with feed tube and pusher assembly 5. 4-cup work bowl with handle 6. Housing base with a fixed accessory adapter and convenient dial control... -
Page 5: Assembly Instructions
Holding the REVERSIBLE CHOPPING/ central hub by the grips, carefully lift the blade GRINDER BLADE ring off the sheath. The Tasty by Cuisinart 4-Cup Mini Food ™ ® To assemble chopping blade by hand: Processor is equipped with a reversible blade. -
Page 6: Tips For Easy Use
TWO-WAY CUTTING BLADE REVERSIBLE TIPS FOR EASY USE SLICING/SHREDDING DISC The Tasty by Cuisinart Mini Processor is • It is recommended that you practice with your ™ ® equipped with a reversible blade. This blade is food processor before starting your first recipe. -
Page 7: Cleaning And Storage
Important: Never try to slice soft cheeses like • Chop no more than ½ cup at a time. provide drainage and make cleaning easy. mozzarella without first freezing them. If food lodges in the pusher, remove it by • Use dull blade to chop, checking frequently running water through it, or use a bottle brush. - Page 8 FOR YOUR SAFETY Like all powerful electrical appliances, a food processor should be handled with care. Follow these guidelines to protect yourself and your family from misuse that could cause injury: • Handle and store the metal blade and disc carefully.
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Page 9: Operating Techniques Chart
Food Operation/Technique Comments/Notes Anchovies Pulse to desired consistency. Drain first. Cut in half. Bacon Pulse to desired consistency. Cook crispy; drain well. Break into 1-inch pieces. ½ Process no more than 1 ounces at a time. For best results, chill chocolate for Baking chocolate/chocolate Pulse to break up, then process continuously ½... - Page 10 Food Operation/Technique Comments/Notes Pulse to break up, then process ½ Peel first; cut into -inch pieces or slices. Scrape work bowl sides and bottom as needed. Up to 2 continuously to reach desired Ginger, fresh ounces. consistency. Green onions, Pulse to chop to desired ¾...
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Page 11: Recipes
RECIPES Tapenade Hummus This briny French spread can top crusty bread or be Add a roasted red pepper and 1 tablespoon fresh Guacamole used as a dip for crisp veggies. herbs for a variation. An obvious partner for tortilla chips, Guacamole is Makes about 1½... - Page 12 Pesto Roasted Red Lemon Herb Butter Pepper Sauce A favorite for dressing pasta, and also wonderful on This compound butter is delicious on steamed potatoes and vegetables. You can vary your vegetables or grilled meats. You may vary se this sauce for vegetables or meats, or try our pesto by using other herbs such as cilantro, mint or the herbs with a mix of your favorites.
- Page 13 Basic Vinaigrette Creamy Roasted Garlic and Asian Marinade Herb Dressing This recipe may be easily modified by changing the This marinade is equally good for pork, oils and vinegars used. chicken or salmon. Try this flavorful dressing on a crispy romaine salad. Makes 1½...
- Page 14 Peanut Butter teaspoon Dijon-style mustard ½ cup toasted, walnuts teaspoons fresh lemon juice medium zucchini (about 8 ounces), trimmed So quick and easy, you’ll never buy it from the store and cut to fit the feed tube of the work bowl teaspoons red wine vinegar again.
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Page 15: Warranty
(A) to the store rights, which vary from state to state. where it was purchased or (B) to another retail store that sells Cuisinart Important: If the nonconforming product is to be serviced by someone products of the same type. - Page 16 111 East 18th Street New York, NY 10003 Tasty ™ is a trademark of BuzzFeed, Inc. ©2019 Cuisinart East Windsor, NJ 08520 Printed in China 19CE059981 Trademarks or service marks of third parties referred to herein IB-16209A are the trademarks or service marks of their respective owners.