Basics; Basic Fresh Breadcrumbs - Cuisinart FP-12 - Elite Food Processor Instruction Booklet

BASIC FRESH BREADCRUMBS

There is no need to buy breadcrumbs when you can make them
in no time with your Cuisinart ® Food Processor.
Makes 1¹⁄ ³ cups (325 ml)
Approximate preparation time: Less than one
minute, plus 35 minutes for baking
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SLICES WHITE BREAD
Preheat oven to 325°F (160°C). Bake slices of bread in a
single layer for about 20 minutes or until bread is
completely dried out.
Insert the large metal chopping blade into the large
work bowl of the Cuisinart ® Food Processor. Break
toasted bread up into pieces and pulse about 10 times
and then process until breadcrumbs are fi ne, about 25
seconds.
TIP: For seasoned breadcrumbs, add ¼ teaspoon (1 ml)
each dried oregano, dried basil, garlic powder, and
ground onion fl akes.
Nutritional information per serving (2 tablespoons (30 ml) ):
| | | |
Calories 60 (11% from fat) carb. 11g pro. 2g fat 1g
| | | |
sat. fat 0g chol. 0mg sod. 90mg calc. 10mg fi ber 1g
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BASICS