Overview Of Programmes - Siemens SN Series Instruction Manual

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Overview of programmes

T he max. possible number of programmes is illustrated in this overview. The
O v e r v i e w o f p r o g r a m m e s
corresponding programmes and their arrangement can be found on the fascia.
Type of dish Type of soiling
pots and pans, very stubborn burned
non-sensitive or dried-on food
utensils and remains containing
cutlery starch or protein
part dried, common
mixed utensils
household food
and cutlery
remnants
part dried, common
mixed utensils
household food
and cutlery
remnants
part dried, common
mixed utensils
household food
and cutlery
remnants
sensitive
utensils, cutlery,
lightly adhering, fresh
temperature-sen
food remains
sitive plastic and
glasses
part dried, common
mixed utensils
household food
and cutlery
remnants
Programme Possible
additional
options
± / °
all
Intensive 70°
Á / Ù
all
Auto 45° - 65°
â / à
all
Eco 50°
intensiveZone
Half load
'/´
HygienePlus
Silence 50°
ExtraDry
Shine and Dry
intensiveZone
é / è
VarioSpeedPlus
Half load
Glass 40°
ExtraDry
Shine and Dry
ñ / ð
Extra Dry
Shine and Dry
Quick 65°
Overview of programmes en
Programme sequence
Intensive:
Pre Rinse
Cleaning 70°
Intermediate rinse
Final rinse 65°
Drying
Sensor-controlled:
Is optimised according
to the soiling with the aid
of sensors.
Most economical:
Pre Rinse
Cleaning 50°
Intermediate rinse
Final rinse 35°
Drying
Reduced noise:
Pre Rinse
Cleaning 50°
Intermediate rinse
Final rinse 35°
Drying
Particularly gentle:
Pre Rinse
Cleaning 40°
Intermediate rinse
Final rinse 50°
Drying
Time-optimised:
Cleaning 65°
Intermediate rinse
Rinsing
Drying
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