Section 2: To The Operator - Taylor PH61 Operator's Manual

Section 2
The machine you have purchased has been carefully
engineered and manufactured to give you dependable
operation. When properly operated and cared for, it will
produce a consistent quality product. Like all mechanical
products, this machine will require cleaning and
maintenance. A minimum amount of care and attention is
necessary if the operating procedures outlined in this
manual are followed closely.
IMPORTANT! This manual should be read
before operating or performing any maintenance on your
machine.
The Model PH61 will not compensate and correct for any
errors during the setup or filling operations. Thus, the
initial assembly and priming procedures are of extreme
importance. It is strongly recommended the personnel
responsible for the machine's operation, both assembly
and disassembly, study these procedures to be properly
trained.
When your machine is delivered or if it has been in the
OFF position for more than 24 hours, disassemble the
machine following procedures found on page 6-17.
Follow assembly procedures on page 6-1 to re-assemble
your machine.
IMPORTANT! Dairy products are susceptible
to bacterial contamination due to improper product
handling. Therefore, be sure to use clean sanitary
conditions when handling mix.
The machine must be disassembled, cleaned, sanitized,
and lubricated every 2 weeks.
ALWAYS FOLLOW LOCAL HEALTH CODES.
If you require technical assistance, please contact your
local authorized Taylor distributor.
To the Operator
Important! Your Taylor warranty is valid only if the parts
are authorized Taylor parts, purchased from the local
authorized Taylor distributor, and only if all required
service work is provided by Taylor service technicians.
Taylor reserves the right to deny warranty claims on
machines or parts if unapproved parts or
incorrect refrigerant were installed in the machine,
system modifications were performed beyond factory
recommendations, or it is determined that the failure was
caused by abuse, misuse, neglect, or failure to follow all
operating instructions. For full details of your Taylor
warranty, please see the Limited Warranty section in this
manual.
During the Heat Treatment process, the product is
brought to a temperature sufficient to destroy bacteria
and is returned to a standby temperature.
The special control system will ensure the product is
heated and maintained at the set temperature for the full
30 minutes. This time is required to ensure that bacteria
is destroyed. If the machine was unable to complete the
Heat cycle, the LCD will read:
HEAT TREAT CYCLE FAILURE - FREEZER LOCKED -
PRESS SEL KEY
If this is the case, or if you require technical assistance,
please contact your local authorized Taylor distributor.
IMPORTANT! If the crossed-out wheeled bin
symbol is affixed to this machine, it signifies that this
machine is compliant with the EU directives as well as
other similar end-of-life legislation in effect after August
13, 2005. Therefore, it must be collected separately after
its use is completed and cannot be disposed as unsorted
municipal waste.
The user is responsible for delivering the machine to the
appropriate collection facility as specified by your local
code.
For additional information regarding applicable local
disposal laws, please contact the municipal waste facility
and/or local authorized Taylor distributor.
PH61 Peristaltic Pump
To the Operator
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2
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2-1