Henny Penny OFG-341 Operator's Manual page 60

gas control valve
(gas fryers only)
gas valve knob
(gas fryers only)
gas pressure regulator
(gas fryers only)
heat indicator
heating elements
high limit
ignition modules
L-shaped brush
landing table
level indicator lines
lid assembly
lid handle
lid latch
manual reset lever
manual shutoff valve
(gas fryers only)
melt cycle
pilot orifice
(gas fryers only)
pilot light
(gas fryers only)
Sept. 2003
an automatic dual controller that controls gas to both pilot lights and gas
pressure to burners on fryers; if either pilot light goes out, the controller shuts
off the gas to the other pilot light
the knob that opens and closes the gas control valve
a device located on the gas control valve that regulates the gas pressure; the
pressure specifications are preset at the factory
the light that illuminates when the shortening is being heated; the light goes off
when the preset shortening temperature has been achieved
the coils located inside the frypot on electric fryers that heat the shortening
a temperature control that opens and shuts off the heat to the frypot if it senses
shortening temperature in excess of 420°F (216°C)
two modules that send electrical energy to the spark igniters that ignite the pilot
lights on gas fryers
a brush included with the fryer that is used to clean around the burner tubes and
heating elements
another name for a dumping table (see dumping table)
the lines marked on the interior rear wall of the frypot that show the proper
shortening level (also referred to as fill lines)
an assembly comprised of lid, lid handle, and lid latch which raises and lowers
product into shortening on eight head fryers
a handle that is attached to the lid and is used to lower the lid into contact with
the frypot; the handle is then pulled forward and pushed down to lock the lid in
place (see lid latch)
a mechanical catch on the front of the fryer lid that engages a bracket located on
the front of the frypot; the latch holds the lid down
resets high limit (OE-100 only)
a valve located between the fryer and the wall that shuts off the flow of gas from
the supply line; this is not the main shutoff valve for the store
a heat mode that cycles on and off to slowly melt the shortening when the power
switch is on and the shortening temperature is below a certain temperature; the
melt cycle prevents scorching of the shortening
a controlled opening for the pilot light located on the burner assembly
a small flame that remains burning even when the fryer is not in use; the flame
ignites the gas when the fryer is turned on
G-3
Model OFE/OFG/OEA/OGA-341, 342 Model OFE/OFG/OEA/OGA-341, 342