Crisp Function; Changing The Function - Miele H 7860 BPX Operating And Installation Instructions

Crisp function

It is a good idea to use the
(moisture reduction) when cooking food
which has a moist topping e.g. quiche,
pizza, tray bakes with fresh fruit
toppings or muffins.
Poultry in particular gets a good crisp
skin with this function.
Switching on the Crisp function
The Crisp function
oven function and has to be switched
on separately for each cooking
programme.
Example: You have selected a function
and the required settings such as the
temperature.
You want to switch on the
for this cooking programme.
 Drag down the pull-down menu.
Depending on the colour scheme,
function is highlighted in either black or
white.
 Select
Crisp function
Crisp function is highlighted in orange.
 Close the pull-down menu.
The Crisp function
Crisp function
can be used with any
Crisp function
.
is switched on.

Changing the function

You can change to another function
during a cooking programme.
 Touch the symbol for the selected
function.
 If you have set a cooking duration,
confirm the
with Yes
 Select the new function.
The new function appears in the display
with its corresponding recommended
values.
 Set the values for the cooking
programme and confirm with OK.
Crisp
Operation
Cancel process?
.
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