The Haccp Report - Henny Penny Electric SpaceSaver Plus 610 Operating Manual

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Space$aver™

The HACCP report

Cooking
mode
Minimum and
maximum
temperature for this
step
Special
events
72
A summary of the product core temperature settings will be
printed out in hourly blocks. The cycle time (5, 10 or 15 min)
is indicated after the information on the time.
Press and hold the Right-Select button to print the reports from
the report selected to the latest ("000") report (day or week
overview).
The data can also be exported to a PC as a text file. ´To do this,
start up a terminal program installed in the PC (e.g.
hyperterminal ).
Serial No.: 01234567
Appliance model: 6.1
Date of printout: 23.06.2003
Abbreviations: CM = Cooking mode,
S = Moist, CD = Combi steaming,
HC = Dry Heat R = Rethermalization,
CT = Core temperature
Cooking program: Right
Cooking date: 19.06.2003 8:59
End: 10:38
Cooking time: 1:39
Temp
No. CM Min, Max
Actual
Step No.
1 S
2 CS
3 CS
4 CS
5 HC
Core temperature values
8:59 45, 25, 30, 38, 45, 52 5 min.
58, 62, 68, 72, 75, 78 5 min.
09:58 82, 84, 89, 92, 93, 94 5 min.
94, 95
Door was opened
Electric Space$aver™ 6.23
Time
CT Nominal
96, 133
- 1:00 0:49
99, 99
75 -
0:00
99, 161
85 -
00:11
157, 179
90 -
00:06
179, 199
95 -
0:27
5 min.
HACCP
Time at the
nominal temperature
Set nominal
time
Core
temperature
Nominal value
Settings

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Electric spacesaver 605Ecs-605Esc-610

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