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Cleaning
Manual cleaning
Preparation
of the oven chamber
Selecting manual cleaning
Menu
1 Manual cleaning
2 WaveClean
Back
Man. Cleaning
Soaking
Temperature
Time
Man. Cleaning
Soaking
Temperature
Time
Spraying cleaner
Remove baking trays, grids and containers from the unit
before starting manual cleaning. These extra pieces will
deflect the water and the cleaning process will be disrupted.
Clean the trays, grids and pans separately, e.g. in a
dishwasher.
Turn unit on with the On/Off button and today's date shows in the
display. Press the Left-Select button and display shows "Menu".
Press the CombiDial to confirm Manual Cleaning and then start by
pressing the Right-Select button twice.
If the unit is too hot, the machine is cooled automatically. Until the
soaking temperature is reached, the displayshows "--:--".
Confirm
Until the soaking temperature is reached, the display shows the
time as"--:--".
01/
06
109°F
Do not spray cold water into the hot cooking space using a hand
--:--
Cancel
sprayer or onto the appliance door for cooling purposes. Sudden
cooling can distort the interior of the unit and could cause the glass
panel in the door to shatter.
See the Cool Down Mode in the Practical tips Section to cool the
unit down quickly.
Soaking
Once the unit temperature reaches 122°F (50°C), the display shows
"Soaking" and the remaining time.
01/
06
122°F
00:10
Cancel
Always wear chemical splash goggles or face shield and
protective rubber gloves when cleaning the unit. The cleaning
solution is highly alkaline. Avoid splashing orother contact of
the solution with your eyes or skin. Severe burns and possible
blindness can result. Carefully read the instructions on the
cleaner. If solution comes in contact with your eyes, rinse
thoroughly with cool water and see a physician immediately.
Additional breathing protection may be needed becauseof the
fumes
Electric Space$aver™
Space$aver™
63
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