Henny Penny Electric SpaceSaver Plus 610 Operating Manual page 34

Space$aver™
Food
Roast beef
Roast pork
Roast veal
Roast lamb
34
Final core temperature
(temp. to be
maintained)
132°F (55°C)
167°F (75°C)
158°F (70°C)
167°F (75°C)
Electric Space$aver™
Operation
Cooking
Program stages
temperature
140°F 60°C
176°F 80°C
1. Dry Heat
2. SRH
167°F 75°C
176°F 80°C