Meiko UPster H 500 M2 Original Operating Instructions page 53

Hood type dishwashing machine
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Product description .............................................. 13
Programme
configuration ................................................................... 30
Programme table ................................................. 31
R
Rack guide ........................................................... 14
Regeneration ....................................................... 36
Related documents ................................................ 4
replace canister ................................................... 34
Requirements for the fresh water connection ...... 21
Requirements for the installation area ................. 20
Requirements for the personnel ............................ 8
Requirements for the waste water connection .... 21
Requirements to the electrical connection........... 22
Residual risks ........................................................ 9
Rinse aid .............................................................. 16
S
Safety ..................................................................... 6
Safety symbols in the instructions ......................... 7
Service codes ...................................................... 41
Service level ........................................................ 42
Shutting down the dishwashing machine ...... 33, 48
Spare parts .......................................................... 50
Start regeneration manually ................................ 43
9760413
Suction lances ..................................................... 17
Switching off .................................................. 33, 48
Symbol explanation................................................6
T
Technical data ..................................................... 19
Thermal disinfection ...................................... 18, 19
Thermolabel disinfection ..................................... 19
Transport ............................................................. 23
U
Unintended use ................................................... 10
V
Ventilating the pipes ..................................... 28, 43
W
Wash arm ............................................................ 14
Wash programme ............................................... 31
Washing
emptying the washware .................................................. 33
Preparation ...................................................................... 27
putting in washware ........................................................ 29
putting the machine into operation........................... 27, 35
Select wash programme ............................................ 30, 32
Start wash cycle ............................................................... 32
Water softener .................................................... 17
What to do in the event of an emergency ........... 13
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