Cadco CAPO-203 User Manual page 39

Product; Chicken Cordon Bleu
Raw Weight; 8 oz
Raw Temperature; 40ºf.
Time % Humidity Temp
Cycle #1 30 min. 20% 325ºf.
Cycle #2
Cycle #3
Cycle #4
Probe Plus™ Differential____________
Probe Set Point; _______________
Program Number; ______________
Observations/Notes;
Product may be held for up to 3 hours at 145ºf. before service.
Use 100% Venturi when holding.
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