Technical Information - Angelo Po 0G1CP1EC Use And Installation Manual

Pasta cooker
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  • ENGLISH, page 19
E)Year of construction
F) Serial number
G)Protection rating
H)Country of destination
L) Voltage (V)
M)Absorption (A)
PROCEDURE FOR REQUESTING SERVICE
Contact one of the authorised service centres for all
requirements.

TECHNICAL INFORMATION

GENERAL DESCRIPTION OF APPLIANCE
The pasta cooker (referred to below as the appli-
ance) is designed and constructed to cook pasta for
human consumption in water, in the professional ca-
tering sector.
Main Parts
A)Cooking well: in stainless steel.
B)Adjustable water spout: directs the flow of wa-
ter.
C)Water control knob: for regulating the water
flow.
D)Heating element control knob: for setting the
heating power.
E)Heating element pilot light: indicates that the
heating elements have switched on after the well
has filled.
F) Thermostat light: indicates that safety thermo-
stats have been tripped (only for version
0G1CP1EC).
G)Mains light: indicates that the appliance is re-
ceiving electrical power.
H)Door: for accessing the inside of the appliance
L) Height adjustable feet: to allow perfect levelling
of the appliance.
TECHNICAL DATA
See tables and "Connection chart" at the back of the
manual.
N)Frequency (Hz)
P)Rated power (kW)
Q)Test voltage indicator
R)Date of construction
S)WEEE Symbol
When requesting service, state the data provide on
the nameplate and provide a description of the fault.
0G1CP1EC
C
D
G
L
0G1CP1E
C
D
G
L
- 3 -
B
A
F
G
E
L
IDM-39613600100.tif
B
A
G
F
L
IDM-39613600100_CP1E.tif
2
IT
GB
DE
FR
ES
English

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