GILES GBF Series Operation & Service Manual page 10

GBF Ventless Electric Fryer
GBF-35D & 50D-VH
• The appliance must remain in an upright position.
• Exercise care when removing the unit from shipping pallet.
• DO NOT operate the appliance, unless its components and their intended functions are fully understood (see
Section 3). After reading and fully understanding Section 3, closely follow the presented procedures and
instructions in order to avoid equipment damage or malfunction.
• To avoid personal injury, it is recommended that thermal hand protection (gloves or mitts) be worn while
tended the appliance. Certain parts of the Fryer will become very HOT during operation; temperatures inside
cabinet may exceed 150°F (65.5°C)! Exercise caution when operating and cleaning.
• Placing foods containing excessive moisture into hot oil, or attempting to load larger than recommended batch
sizes can cause a "surge boil" and result in an overflow of HOT cooking oil. Exercise due care when loading food
by observing how oil is reacting before continuing.
• Be sure the appliance is positioned in a stable, safe location with the casters in the locked position. DO NOT
operate appliance if not secured. Some jurisdictions may require special anchoring for this type appliance;
check local code.
• Allow the appliance to cool for 15-20 minutes before cleaning or servicing.
• This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental
capabilities, or lack of experience and knowledge, unless they have been given adequate instruction and/or
supervision concerning its use by a person responsible for their safety. Children should not be allowed to play
with, or around, this appliance.
• Prior to sale, cooked food products must be maintained at a minimum temperature of 150°F (65.5°C), or in
accordance with governing health regulations.
• Avoid bending the collection fins or breaking the ionizer wires on the Electronic Air Cleaner (EAC) cell. Doing so
will prevent the EAC from working properly, and may cause the Fryer to shutdown.
• After cleaning the EAC cell, DO NOT attempt to dry it by installing it in the Fryer Hood and running the fan to
force air dry it, or by heating the Fryer to heat dry it, as energizing a wet EAC cell will potentially damage the
EAC power supply and control system, leading to malfunction and voiding the warranty. The EAC filter must air
dry at ambient room temperature, preferably overnight.
• Failure to comply with CAUTION notices may result in minor to moderate personal injury, damage to equipment
or property, and potentially void the warranty.
viii
Safety