Henny Penny CFE-415 Operator's Manual page 26

3-6
BASIC OPERATIONS
(CONT.)
March 2015
Before loading product, make certain
shortening is at the correct cooking temperature for the type of
product being cooked. The actual temperature may vary 20 degrees
or more depending shortening age, product weights, product
temperature, and other operational variables.
If the shortening was not filtered the night before at shutdown,
7.
filter the shortening now. Refer to Filtering Instructions Section.
Follow the steps in Chick-fil-A's training materials to load the
8.
product.
Press the desired product button to start a Cook Cycle (left or
9.
right side). The display counts down the cooking time on
the side the product button was pressed.
To check the shortening temperature press
Cycle, press .
The cook times may vary, compensating for shortening age, product
weights, product temperature, and other operational variables.
At the end of the Cook Cycle, an alarm sounds, and the display
10.
flashes "DONE". Press
Follow the steps in Chick-fil-A's training materials to unload the
11.
product and check for doneness.
Before frying next load, allow for the shortening to reheat and
12.
lights.
22
Model CFE-415, 427
is lit, indicating the
. To stop a Cook
to stop the alarm.