Contents - Maintenance
Front brake pads ..............................................................................................................................50
Rear brake pads ...............................................................................................................................50
Front brake .......................................................................................................................................51
Rear brake ........................................................................................................................................52
(Inspection IV) ...................................................................................................................................53
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Bleeding rear brake circuit ................................................................................................................55
(Inspections II and III) ........................................................................................................................56
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(Inspections II and III) ........................................................................................................................58
(Inspections II and III) ........................................................................................................................58
(Inspections I, II and III) .....................................................................................................................60
Checking telescopic forks and all spring struts for leaks
(Inspections II and III) ........................................................................................................................60
............................................................................................................................60
(Inspection IV) ...................................................................................................................................60
(Inspections II, III and IV) ...................................................................................................................61
Adding distilled water .......................................................................................................................62
(Inspections III and IV) ......................................................................................................................62
00.4
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