2-7. HIGH TEMPERATURE
LIMIT CONTROL
(ELECTRIC AND
GAS MODELS)
Electric
Gas
2-6
Description
This high temperature control is a manual reset control which
senses the temperature of the shortening. If the shortening
temperature exceeds the safe operating limit, this control switch
will open and shut off the heat to the frypot. When the
temperature of the shortening drops to the safe operating limit,
the control must manually be reset.
To locate the high limit reset button, open the door to the drain
pan. Look up under the controls and to the right of the fi lter
handle for a red reset button. (On the left for single phase units.)
Checkout
Before replacing a high temperature limit control, check to
Red Reset
Button
see that its circuit is closed.
The shortening temperature must be below 380º F to accu-
rately perform this check.
1. Remove electrical power supplied to the fryer.
To avoid electrical shock or property damage, move the
power switch to OFF and disconnect main circuit
breaker, or unplug cord at wall receptacle.
2. Remove the control panel. Refer to Section 2-4.
Model 500/600
305