Cuisinart FP-8GMP1 Instruction And Recipe Booklet page 3

RECOMMENDED MAXIMUM WORK BOWL CAPACITY
FOOD
Sliced or shredded fruit, vegetables or cheese
Chopped fruit, vegetables or cheese
Puréed fruit, vegetables or cheese
Chopped or puréed meat, fish or seafood
Thin liquid (e.g., dressings, soups, etc.)
Cake batter
Cookie dough
White bread/pizza dough
Nuts for nut butter
CAPACITY
8 cups
2 cups
3 cups cooked; 1½ cups puréed
¾ pound
4 cups
8-inch cheesecake batter; 1 box (15.25 ounce) cake mix
2½ dozen (based on average chocolate chip cookie recipe)
2.5 cups (all-purpose or bread flour)
2 cups
2