Cuisinart TOA-65 Instruction And Recipe Booklet page 8

Digital airfryer toaster oven

User manual

Table of Contents

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The chart below lists recommended amounts, cooking times and temperatures for various types of food that can be AirFried in the Cuisinart

Oven . If portions exceed recommendations, you can toss occasionally while cooking to ensure the crispiest, most even results . Smaller amounts of food may require

less time . For best AirFry results, use the oven light to periodically check on food .

NOTE: When AirFrying, always use the AirFryer Basket with the Baking/Drip Pan . For all foods below, we suggest using the upper position (Position 2) for best results .

AIRFRYER CHART

Food

Bacon

Chicken Wings

Frozen Appetizers (e .g .,

mozzarella sticks, popcorn

shrimp, etc .)

Frozen Chicken Nuggets

Frozen Fish Sticks

Frozen Fries

Frozen Steak Fries

Hand-Cut Fries

Hand-Cut Steak Fries

Shrimp

Tortilla Chips

Vegetables

NOTE: AirFrying doesn't require oil, but a light coating can enhance browning and crispiness . Use an oil sprayer or a nonstick olive oil cooking spray to keep it extra

light, a pastry brush to evenly coat, or pour a little oil into a bowl, add food, and toss .

Recommended Amount

12 ounces, about 10 to 12 slices

2 pounds, about 20 wings (max 3 pounds)

11/2 pounds, about 20 frozen mozzarella sticks

1 pound, about 34 frozen chicken nuggets

12 ounces, about 20 frozen fish sticks

1 to 2 pounds

1 to 2 pounds, (2 to 4 medium potatoes), cut into

1/4-inch thick pieces, about 4 inches

1 to 2 pounds (2 to 4 medium-large potatoes), cut

into eighths lengthwise