Pizza Setting - John Lewis JLBIOS635 User Manual

Cakes / pastries / breads on baking trays
Food
Cream puffs /
Eclairs
Dry streusel cake
1) Preheat the oven.
Biscuits / small cakes / small cakes / pastries / rolls
Food
Short pastry biscuits
Short bread / Short
bread / Pastry
Stripes
Biscuits made with
sponge mixture
Biscuits made with
egg white, merin-
gues
Macaroons
Biscuits made with
yeast dough
Puff pastries
Rolls
Small cakes / Small
cakes (20 per tray)
1) Preheat the oven.

Pizza Setting

Food
Pizza (thin crust)
Pizza (with many top-
pings)
54
Temperature Time (min)
(°C)
25 - 45
1)
160 - 180
150 - 160 30 - 45
Temperature Time (min)
(°C)
150 - 160 20 - 40
140 25 - 45
160 - 170 25 - 40
80 - 100 130 - 170
100 - 120 40 - 80
160 - 170 30 - 60
30 - 50
1)
170 - 180
180 20 - 30
23 - 40
1)
150
Temperature (°C)
1)2)
210 - 230
180 - 200
Shelf position
2 positions
1 / 4
1 / 4
Shelf position
2 positions
1 / 4
1 / 4
1 / 4
1 / 4
1 / 4
1 / 4
1 / 4
1 / 4
1 / 4
Time (min)
15 - 25
20 - 30
3 positions
-
-
3 positions
1 / 3 / 5
1 / 3 / 5
-
-
-
-
-
-
-
Shelf position
2
2
Steam oven User Manual