Monogram 30" Owner's Manual page 13

Professional dual fuel ranges
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Surface Cooking
Professional
Dual
Fuel Range
Grill grates
(on some mode!.s)
Remove the cover before lighting the IR grill.
The grill grate is reversible. Place the handle end
toward the front of the cooktop.
The grate will change color when subjected
to the heat, and as oils cook onto the surface.
This is normal
and does not affect the cooking
performance.
The porcelainized
cast-iron
grill grate does not
need to be seasoned.
One side of the grate (Side A) is grooved
and
should be used for foods such as steak or
hamburger
patties. The grooves
are sloped so
the excess liquids and oils run toward
the front
of the grill and into the grease trough.
The other side of the grate (Side B) is designed
for delicate
foods such as fish.
Turn and move foods as needed.
Side A
Side B
Food
Setting
Preheat
Hamburger
Patties (8)
HI or LO
5 Minutes
Chicken
Breast (6)
(Bone side down)
LO
5 Minutes
T-Bone Steak
(1-1/2" thick)
LO
5 Minutes
Salmon
LO
5 Minutes
Gri//
radiant
baffle
Models equipped
with an IR grill have a radiant
baffle which distributes
the heat from the
burners evenly across the grill area. The grill
baffle also helps to limit grease flare-ups.
The grill baffle rests on tabs in the grill opening.
Be sure the baffle is secured in place by fully
engaging the tabs.
IMPORTANT: Avoid contact with the igniter. It is
fragile and can chip or break.
Support Tabs
GIo-Bar
Igniter
13

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