Grease Filter; Steam Cooking Functions - AEG Electrolux KB9820E User Manual

Grease filter

Only use the grease filter when roasting to
protect the rear heating elements from fat
splashes.
Inserting the grease filter
Hold the grease filter by the tab and insert the
two mounts downwards into the opening on the
rear wall of the oven (fan opening)
Removing the grease filter
Hold the grease filter by the tab, unhook it and
lift out.

Steam cooking functions

The steam cooking functions must always be set in conjunction with the clock functions
Cook Time
Only water can be used as the liquid!
A buzzing sound is heard when the water has been used up. The buzzing tone switches off
again shortly after having been filled with water.
Due to the automatic steam dispersal period of about 5 minutes at the end of the cooking
time and the heating up time of approx. 2 minutes, settings under 10 minutes have little
effect.
Steam will also escape when the door is opened.
Steam Cooking
1. Do not fill the water (approx. 650 ml) di-
rectly into the steam generator, but into
the water drawer in the control panel.
The water supply lasts for approx. 30 mi-
nutes.
2. Switch the oven on using the On/Off but-
ton .
or End Time (see section Clock Functions Cook Time
Operating the oven
/End Time
13
).