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KB9820E
AEG Electrolux KB9820E Manuals
Manuals and User Guides for AEG Electrolux KB9820E. We have
2
AEG Electrolux KB9820E manuals available for free PDF download: User Manual
AEG Electrolux KB9820E User Manual (76 pages)
Electrolux Built-in fan / steam oven
Brand:
AEG Electrolux
| Category:
Oven
| Size: 6 MB
Table of Contents
Dear Customer
2
Table of Contents
3
Operating Instructions
6
Safety Information
6
Electrical Safety
6
Children's Safety
6
Safety During Use
6
How to Avoid Damage to the Appliance
7
Description of Appliance
8
General View
8
Control Panel
9
Oven Equipment
9
Accessories Oven
10
Before Using for the First Time
11
Setting and Changing the Time
11
Initial Cleaning
11
Getting to Know the Appliance
12
Operating the Oven
13
The Electronic Oven Controls
13
The Display Field
13
Control Panel
14
Selecting an Oven Function
14
Changing the Oven Temperature
15
Thermometer Symbol
15
Changing the Oven Function
16
Switching the Oven off
16
Fast Warm up
16
Oven Functions
17
Inserting the Oven Shelf and Baking Tray
17
Fat Filter
18
Steam Cooking Functions
19
Steam Cooking
19
Interval Cooking
20
Additional Functions
20
Baking/Roasting Programmes
20
Memory Function
21
Clock Functions
22
Countdown
23
Cooking Time
24
End Time
25
Setting both Cooking Time and End Time
26
Other Functions
27
Switching off the Display
27
Child Lock
28
Button Beep
28
Automatic Oven Switch-Off
29
Uses, Charts and Tips
29
Steam Cooking
29
Steam Cooking
30
Steaming Chart
31
Multi Hot Air and Steaming in Succession
32
Chart for Using Multi Hot Air and Steaming in Succession
33
Interval Cooking
33
Interval Cooking Chart
33
Baking
34
General Instructions
35
Baking Chart
36
Tips on Baking
39
Bakes and Browned Dishes
40
Frozen Ready Meals Chart
40
Roasting
41
Roasting Chart
41
Low Temperature Cooking
43
Low Temperature Cooking Chart
43
Grill Element
43
Grilling Chart
44
Infra-Roasting
44
Oven Function: Infra-Roasting
44
Defrosting
45
Defrosting Chart
45
Drying
46
Making Preserves
46
Preserves Chart
47
Programmed Functions and Recipes
47
CLEANING (Cleaning Programme)
48
VEGETABLES 500-1,000G (Vegetable Platter)
49
POTATO GRATIN (Serves 4-5)
49
White Bread 500-700 G
50
BREAD ROLLS at 40G each (Party Rolls 40G)
50
FISH FILLET (700G)
51
TROUT, 250-300 G
52
PIZZA (4, Approx. 28Cm in Diameter)
52
Quiche Lorraine
53
Chicken 1200 G
54
SADDLE of VEAL (Serves 4-6)
55
HEATING up (Meals for 4-6 People)
55
Cleaning and Care
56
Outside of Oven
56
Oven Interior
56
Accessories
57
Fat Filter
57
Side Rails
57
Removing the Side Rails
58
Replacing the Side Rails
59
Steam Generation System
59
Oven Light
60
Oven Door
61
Removing the Oven Door from Its Hinges
61
Hanging the Oven Door Back on Its Hinges
62
What to Do When
62
Electrical Connection
63
Installation Instructions
64
Safety Information for the Installation Engineer
64
Disposal
69
Service
69
Guarantee/Customer Service
70
Great Britain & Ireland
70
Standard Guarantee Conditions
70
Exclusions
70
Service and Spare Parts
71
Customer Care
71
European Guarantee
72
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AEG Electrolux KB9820E User Manual (80 pages)
Electrolux Built-in fan / steam oven
Brand:
AEG Electrolux
| Category:
Oven
| Size: 6 MB
Table of Contents
Dear Customer
2
Table of Contents
3
Operating Instructions
7
Safety Information
7
Electrical Safety
7
Children's Safety
7
Safety During Use
7
How to Avoid Damage to the Appliance
8
Description of Product
9
General View
9
Control Panel
10
Oven Layout
10
Accessories Oven
11
Before Using for the First Time
11
Setting and Changing the Time
11
Cleaning for the First Time
12
Getting to Know the Appliance
13
Operating the Oven
14
The Electronic Oven Controls
14
The Display Field
14
The Control Panel
15
Selecting the Oven Function
15
Changing the Oven Temperature
16
Thermometer Symbol
16
Changing the Oven Function
17
Switching the Oven off
17
Fast Warm up
17
Oven Functions
18
Inserting the Oven Shelf and Baking Tray
18
Grease Filter
19
Steam Cooking Functions
19
Steam Cooking
20
Interval Steam Cooking
20
Additional Functions
21
Baking and Roasting Programmes
21
Memory Function
22
Clock Functions
23
Countdown Function
24
Cook Time
25
End Time
26
Cook Time and End Time Combined
27
Other Functions
28
Switching off the Display
28
Child Safety Device
29
Button Beep
29
The Oven's Automatic Switch-Off
30
Usage, Tables and Tips
30
Cooking with Steam
30
Steam Cooking
31
Steam Cooking Table
32
Ventitherm ® Fan Operated Cooking and Steam Cooking in Succession
33
Ventitherm ® Fan Operated Cooking and Steam Cooking Table in Succession
34
Interval Steam Cooking
34
Interval Steam Cooking Table
34
Baking
35
General Instructions
36
Baking Table
37
Tips for Baking
40
Bakes and Gratins Table
41
Frozen Ready Meals Table
41
Roasting
42
Roasting Table
42
Low Temperature Cooking
44
Low Temperature Cooking Table
44
Single Economy Grill
44
Grilling Table
45
Rotitherm Roasting
45
Oven Functions: Rotitherm Roasting
45
Defrosting
46
Defrosting Table
46
Drying
47
Making Preserves
47
Preserves Table
48
Programmed Functions and Recipes
48
CLEANING (Cleaning Programme)
49
VEGETABLES 500-1,000 G (Vegetable Platter)
50
POTATO GRATIN (Serves 4-5)
50
White Bread 500-700 G
51
ROLLS, 40 G each (Party Rolls, 40G)
51
FISH FILLET (700G)
52
TROUT, 250-300 G
53
PIZZA (4, Approx. 28Cm in Diameter)
53
Quiche Lorraine
54
Chicken 1200 G
55
SADDLE of VEAL (Serves 4-6)
56
WARMING UP" (Dishes to Serve 4-6)
56
Cleaning and Care
57
The Outside of the Appliance
57
Oven Interior
57
Accessories
58
Grease Filter
58
Side Rails
58
Removing the Side Rails
59
Replacing the Side Rails
60
Steam Generation System
60
Oven Lighting
61
Oven Door
62
Removing the Oven Door from Its Hinges
62
Hanging the Oven Door Back on Its Hinges
63
If Something Is Wrong
63
Electrical Connection
64
Installation Instructions
66
Safety Information for the Installer
66
Disposal
71
Guarantee/Customer Service
71
Great Britain & Ireland
71
European Guarantee
73
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