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Rational iCombi Pro Original Instructions For Use page 21

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Fish fillets
1. Insert the core temperature probe into the food at an angle, all the way to the handle, so that the core
temperature probe is as far down into the food as possible.
Whole fish
1. Insert the core temperature probe into the thickest part of the meat, all the way to the handle.
Make sure that the tip of the core temperature probe is not poking through the abdominal cavity of the fish.
Vegetables, e.g., potatoes
1. Insert the core temperature probe into the thickest part of the meat, all the way to the handle.
Soups, sauces, desserts
1. Place the core temperature probe into the Gastronorm container (hotel pan), so that the core temperature
probe is completely immersed in the liquid.
2. When stirring the liquid, make sure that the core temperature probe remains in the Gastronorm container.
Baked goods
1. When preparing baked goods that rise a great deal during baking, insert the core temperature probe vertically
into the center of the product.
Use the optionally available positioning aid.
Core temperature probe not detected
a
The display will show this symbol:
1. Place the core temperature probe as described in these instructions for use.
2. Confirm the correction.
>>
The cooking path will be implemented correctly. If you do not confirm the correction, the cooking path will be
canceled and you will need to restart it. A few cooking paths, such as low-temperature cooking, will continue
running despite the error.
Removing the core temperature probe
1. Once the food has reached your desired degree of doneness, remove the core temperature probe from the
food, and then remove the food from the cooking cabinet.
2. Once you have cleaned the core temperature probe, insert it into the holder provided and then remove the
food from the cooking cabinet.
Original instructions for use
4 | Working with the unit
21 / 120

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