16
Care
Accumulated grease or food residue in the cooking cabinet
Failure to clean the cooking cabinet sufficiently could result in food residue or accumulated grease creating a
fire hazard.
1. Clean the unit daily.
2. If a fire breaks out, leave the cooking cabinet door closed in order to cut off the fire's oxygen supply. Switch
the unit off. If the fire has spread, use a fire extinguisher that is suitable for grease fires. Never use water or
foam extinguishing agents on grease fires.
16.1
General safety information
To avoid scalding and burn injuries:
Allow the cooking system and all functional components to cool down before cleaning.
n
To avoid property damage, injury or death:
Disconnect the unit from the power supply for all cleaning work except for automatic cleaning.
n
Clean the cooking system daily even if you are only using the Steam manual operating mode.
n
Do not use the cooking system's automatic cleaning functions to clean accessories.
n
16.2
Care intervals
Care interval
Daily
Weekly
Monthly
At minimum, the functional components must be cleaned in accordance with the care interval; they can be cleaned
more frequently if necessary.
16.3
Care products
Suitable care products
Clean the following functional components using lukewarm water, a mild detergent, and a soft cloth:
n
– Cooking system exterior
– Cooking cabinet door glass
– LED cover inside cooking cabinet door
– Cooking cabinet seal
Clean accessories using lukewarm water, a mild detergent, and a soft cloth.
n
Original instructions for use
WARNING
Functional components
Cooking cabinet
n
Cooking cabinet seal
n
Cooking cabinet door
n
Drip pan and discharge spout
n
core temperature probe
n
Accessories
n
Hand shower
n
Unit exterior surfaces
n
LED cover
n
Control panel
n
Plastic parts
n
steam nozzle
n
16 | Care
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