BORETTI CFBG902AN3 Instruction On Mounting And Use Manual page 41

Inside of oven
The oven should always be cleaned after use when it has cooled down.
The cavity should be cleaned using a mild detergent solution and warm
water. Suitable proprietary chemical cleaners may be used after first
consulting with the manufacturers recommendations and testing a small
sample of the oven cavity. Abrasive cleaning agents or scouring pads/cloths
should not be used on the cavity surface.
Note
The manufacturers of this appliance will accept no responsibility for
damage caused by chemical or abrasive cleaning.
Let the oven cool down and pay special attention no to touch the hot
heating elements inside the oven cavity.
Burners
These parts must be cleaned using a sponge and soapy water or other
suitable non-abrasive products. Dry with a soft cloth.
Warning!
Not dishwasher safe.
If left on the surface for a length of time, acidic substances such as lemon
juice, tomato sauces and passata, vinegar and other similar products will
damage the surface and dull its shine.
After cleaning, the burners and their flame spreaders must be well dried and
correctly replaced.
It is very important to check that the burner flame spreader and the cap have
been correctly positioned. Failure to do so can cause serious problems.
Check that the electrode "S" (figs. 7.1, 7.3) next to each burner is always
clean to ensure trouble-free sparking.
Check that the probe "T" (figs. 7.1, 7.3) next to each burner is always clean
to ensure correct operation of the safety valves.
Both the probe and ignition plug must be very carefully cleaned.
Note:
To avoid damage to the electric ignition do not use it when the burners are
not in place.
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