Oven Cooking - BORETTI CFBG902AN3 Instruction On Mounting And Use Manual

Grilling and "au gratin"
Set the switch to position
Set the thermostat to position 200 °C and after having preheated the oven,
simply place the food on the shelf.
Close the door and let the oven operate with the thermostat on, until grilling
is complete.
Adding a few dabs of butter before the end of the cooking time gives the
golden "au gratin" effect.
Note
It is recommended that you do not grill for longer than 30 minutes at any
one time.
Attention
The oven door becomes very hot during operation. Keep children away.
Use of the grill
Preheat the oven for about 5 minutes. Introduce the food to be cooked,
positioning the rack as close to the grill as possible.
The dripping pan should be placed under the rack to catch the cooking juices
and fats.
Caution
Grilling with the oven door closed. Do not grill for longer than 30 minutes
at any one time.
The oven door becomes very hot during operation. Keep children well out
of reach.

Oven cooking

Before introducing the food, preheat the oven to the desired temperature.
For a correct preheating operation, it is advisable to remove the tray from the
oven and introduce it together with the food, when the oven has reached the
desired temperature.
Check the cooking time and turn off the oven 5 minutes before the
theoretical time to recuperate the stored heat.
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