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Installation
EN
Cooktop extractor
[1]
[2]
90° diverter
[3]
Curved duct piece
[4]
Silencer
[5]
Universal plinth fan
[6]
Control unit
4.9.5
Positioning the control unit
The control unit must be placed inside the kitchen unit. Position the
control unit inside the kitchen unit in such a way that it cannot be
freely accessed by the user (e.g. behind the plinth panel). When
positioning the control unit please observe the length of the mains
cable (1 m).
Permitted positions inside the kitchen unit:
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loose on a false floor
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loose on the shallow duct
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mounted on the kitchen unit
4.9.6
Installing the additional fan
The maximum exhaust air duct length with a fan is 6 m.
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Install an additional fan in the exhaust duct if necessary.
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Ensure that there is a clearance of at least 3 m between the fan
units.
Use only BORA Universal fans.
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4.10
Gas installation
Assembly, installation and commissioning must always occur
in line with national laws, regulations and standards. The work
must be performed by qualified specialists who know and
comply with the additional regulations of the local energy
supply companies.
The gas must be connected before the cooktop is installed in
the worktop.
4.10.1 Ventilation
This appliance is not connected to a flue gas evacuation device. It
must be positioned and connected in accordance with the applicable
installation conditions. Suitable ventilation measures must be
particularly adhered to.
Always ensure sufficient ventilation during operation (of the
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appliance).
4.10.2 Gas connection
The gas supply is connected to the appliance using a pre-installed
elbow fitting with a 1/2" cylindrical internal thread. If, due to national
regulations, a conical connection is required, the cylindrical/conical
transition piece (provided) is to be used.
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Fig. 4.45 Position of gas connection
4.10.3 Connecting the gas supply
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Turn off the gas supply.
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Switch off the main switch/automatic circuit breaker before
connecting the cooktop.
Secure the main switch/automatic circuit breaker against being
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switched back on without permission.
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Make sure the power to the appliance is disconnected.
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Check the gas type and gas pressure of the gas supply pipe.
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Ensure that the appliance is equipped with the correct nozzle type
in order to guarantee a correct burner flame and safe operation.
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Remove the protective cap from the elbow fitting.
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Connect the appliance to the gas supply.
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When the cooktop has been installed, use suitable testing
equipment to check all the connections between the cooktop and
the gas supply. There must not be any leaks.
Create a leak test record and give this to the user.
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4.10.4 Additional installation instructions
for Australia and New Zealand
(AU/NZ)
Observe the requirements for installing the appliance
pursuant to AS/NZS 5601.1: minimum distance from the gas
burner head to flammable surfaces.
Installation may only be carried out by authorised staff.
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Furthermore, the requirements under current regulations and the
latest version of AS/NZS 5601.1 are to be observed.
Other technical requirements are to be taken into account: AS/
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NZS 5263.1.1 Gas appliances – domestic gas cooking appliances
(AU/NZS).
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Please check the different scopes of delivery
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Any connection to a rigid pipe must be made pursuant to AS/NZS
5601.1.
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Pursuant to AS/NZS 1869 (certified according to AS/NZS 1869)
the connection to a gas hose must have a diameter of 10 mm, be
class B or D pursuant to AS/NZS 1869 and have a maximum
length of 1200 mm pursuant to AS/NZS 5601.1.
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